Ces dernières années, l’accès à un revenu décent pour les producteurs est devenu une priorité de la filière cacao, notamment en Côte d’Ivoire et au Ghana, les deux premiers exportateurs mondiaux. Les gouvernements de ces pays en ont pris conscience en adoptant, en octobre 2020, le Différentiel de revenu décent...

It was a sunny Saturday morning, full of life and energy as we arrived in one of the beautiful and serene farming communities in the hinterlands. Whilst one could easily be put off by the roughness of the roads to the community, the freshness of the air in such forest...

This report presents the design and results of a baseline survey with respect to a project of the Food and Agriculture Organization of the United Nations (FAO) focusing on empowering women in small-scale fisheries. The project supports the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the...

The study provides a description of Ghana's marine and inland Small-Scale Fisheries Organizations (SSFOs), detailing their characteristics, challenges, and awareness of the Voluntary Guidelines for Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication. The report outlines the survey methodology, and covers organization profiles, members' livelihoods, and...

This document is the result of a study commissioned by the Food and Agriculture Organization of the United Nations (FAO) under the small-scale fisheries project GCP/GLO/645/NOR to analyse the contextual introduction, utilization and associated challenges of the FAO-Thiaroye processing technique (FTT) in Ghana and make recommendations to government and private...

Sargassum is a free-floating brown macroalgae that has many benefits in the marine environment however has been reported to impact diverse sectors of human livelihoods. Sargassum influx has been experienced in Ghana since 2009. The consequences of this influx have been significantly felt by coastal communities who depend on the...

Thirty-five delegates from the Ghana Federation of Forest and Farm Producers (GhaFFaP) have been taught about agroecological best practises and the introduction of microorganisms into soils using locally accessible materials. The four-day training session was co-organized by GhaFFaP and Lifeworks Global in Techiman, Bono East, and gathered participants from Ghana's...

ORGIIS Ghana, also, Organisation for Indigenous Initiatives and Sustainability, is a local non-profit, non-governmental organization (NGO) in the Upper East Region. The organisation is on a mission to empower people using local knowledge to create sustainable communities through indigenous and endogenous development. Its strategic location in Paga allows the organisation...

Tele-Bere, a community-focused organization, is helping smallholders to boost their incomes, market their sustainable forest products, and more. It is a member of the Trillion Trees: Sahel and Great Green Wall community and a Forest and Farm Facility partner.

Solidaridad and partners implement the three-year (2021 to 2024) Better Chicken for a Better Future project to create a fully functioning, inclusive and integrated value chain that provides decent jobs and better incomes for small-scale poultry farmers in Ghana.

It was a sunny Saturday morning, full of life and energy as we arrived in one of the beautiful and serene farming communities in the hinterlands. Whilst one could easily be put off by the roughness of the roads to the community, the freshness of the air in such forest...

Women and youth-led agri-enterprises (WYE) (which may also be operating as family businesses) in agricultural value chains have been identified as catalysts for rural transformation given their potential for creating employment and stimulating value addition both on and off-farm. Given that agriculture and food systems are likely to remain the...

Mike Abaka-Edu, President of the Western Region branch of the Ghana National Canoe Fishermen Council (GNCFC), makes a compelling case for banning ‘saiko’ fishing in this interview with Peter Adjei, a Member of ICSF. The Ghana National Canoe Fishermen Council (GNCFC) was formed in 1982 with the objective of promoting the...

This practice describes a local innovation used by a local farmer to address the major constraints in the production of mango in Ghana, such as low productivity resulting in high cost of production, inadequate control of insect pests and diseases, poor post-harvest management relating to the handling, grading and packaging,...

The 2021 United Nations Food Systems Summit was designed to create a path towards transforming the global food system so that it feeds the world sustainably, equitably, and inclusively. Small-scale farmers and other rural people must play an essential role in doing that. They are the backbone of the global...

Ghana signed a Voluntary Partnership Agreement (VPA) with the European Union in 2009, as part of the EU’s Forest Law Enforcement, Governance and Trade (FLEGT) Action Plan to address illegal logging.     In this context, the FAO-EU FLEGT Programme partnered with Kumasi Wood Cluster (KWC) through two consecutive projects to assist Small...

Ghana’s work to promote the legal timber trade, in partnership with the European Union (EU), strongly emphasizes involving local communities who live in or near forests. Yet many farmers and communities don’t understand their rights, which means that illegal activity by loggers has gone unchecked in Ghana’s off-reserve forests. The...

In March 2020, a regional inception workshop was held in Ghana a project of the Food and Agriculture Organization of the United Nations (FAO) and the Norwegian Agency for Development Cooperation (Norad) entitled Enhancing the contribution of small-scale fisheries to food security and sustainable livelihoods through better policies, strategies and...

Half of the 1.5 billion people globally who rely on forest landscapes for subsistence and cash income are women. Many see the benefits of participating in various forest and farm producer organisations (FFPOs). These include both general community, smallholder farmer and indigenous people’s organisations and more specific women-only groups –...

The solar maize dryer is a construction that dries maize through solar energy. It is a construction that resembles a greenhouse. It takes three days to reduce the moisture content of maize from 24 to 14 percent. Drying maize reduces the risk of mould and aflotoxins and helps farmers to...