This report outlines the conceptual framework for sand and dust storms (SDS) hazard risk and vulnerability assessment and mapping in agriculture and provides the elements as part of SDS contingency planning process in agriculture in the Islamic Republic of Iran. Its main purpose is to provide an applicable procedure for using...

Non-extractive and power-equalising research involves different knowledge holders (e.g. researchers and farmers) in a process of close cooperative engagement, jointly producing new knowledge, with mutual learning. As such, this form of cooperative enquiry is a significant reversal from dominant roles, locations, and ways of knowing. I offer some examples and reflections on...

FAO provides Iranian farmers with learning opportunities on handling low water productivity challenges, monitoring local water resources, and adopting an optimal cropping pattern, to increase farm-household income and reduce water withdrawal. In partnership with the local agricultural extension authorities in Qazvin Province, the Food and Agriculture Organization of the United Nations...

Drawing on practical examples from eight countries in Africa, Asia, Europe, and Latin America, this Policy Brief focuses on the contributions that the territories and areas governed, managed and conserved by custodian indigenous peoples and local communities — ‘ICCAs – territories of life’ — make to food sovereignty and how,...

The Food and Agriculture Organization of the United Nations (FAO), as part of its multilateral project to support Iran in reducing the agriculture water consumption in the Lake Urmia basin, equips Iranian experts with the requisite knowledge and skills to implement the advanced approach of Real Water Savings (REWAS) in the agriculture...

Le système alimentaire de Téhéran, Iran Le système alimentaire Iranien fait face à plusieurs défis, menaçant la sécurité alimentaire des habitants et contribuant à l’épuisement des ressources: sanctions économiques internationales entrainant une inflation et augmentation des prix sans précédent, rareté de la ressource en eau et pratiques culturales intensives et...

Matching FAO’s expertise to Iran’s development priorities FAO assistance in Iran is currently shaped by the 2017-2021 Country Programming Framework (CPF), which is centered on four strategic priority areas:  Environmentally sustainable and climate-smart agriculture  Food security and food safety  Inclusive and resilient rural development  Knowledge-based economy...

For centuries, farmers, herders, fishers and foresters have developed diverse and locally adapted agricultural systems managed with time tested, ingenious techniques. These practices have resulted in a vital combination of social, cultural, ecological and economic services to humankind. “Globally Important Agricultural Heritage Systems” (GIAHS) are outstanding landscapes of aesthetic beauty...

Rapidly increasing on-farm biodiversity is a matter of urgency in an era of climate change. Farmers often have limited access to genetic resources. Not only do they need greater access to the genetic material in research stations and gene banks, they also need to collaborate with scientists who are willing...

The Project “Implementing the 2030 Agenda for water efficiency/productivity and water sustainability in NENA Countries” has been conceived and formulated to set the proper framework for implementing the 2030 Agenda for water efficiency/productivity and water sustainability (SDG 6, Target 6.4). This Inception Workshop of the Project brings beneficiary countries and...

IPM was first proposed in 1957, as a concept that promoted biological control, good agronomic practices and the use of other means to control pests besides chemical pesticides. IPM is location specific, based on local field ecology and socio-economic conditions. IPM in the Iranian programme meant more than just “pest...

The program aims to improve, among other things, dialogue and cooperation among three riparian countries of the Euphrates and Tigris rivers through increased access to information and knowledge transfer regarding water management in the region. The riparian countries have different levels of development, and capacity, in managing water on national...

Rapidly increasing on-farm biodiversity is a matter of urgency in an era of climate change. Farmers often have limited access to genetic resources. Not only do they need greater access to the genetic material in research stations and gene banks, they also need to collaborate with scientists who are willing...

Efforts to rapidly increase on-farm biodiversity are a matter of urgency in an era of climate change. To do so, farmers need better access to the genetic material of research stations and gene banks. Collaboration with scientists who are willing and able to work together with family farmers is crucial....

The nomadic pastoralist system in Baft district in Kerman province is well known in Iran for producing cashmere from Raeini goats. However, there is little information regarding the organic sheep and goat production systems. Interviews and field observations were carried out with 30 Siahjel nomad families of Raen origin in...

François Meienberg has worked for the Berne Declaration since 1991, with a focus on access and benefit sharing (ABS), intellectual property rights, and agriculture. In this interview, Mr Meienberg reflects on the implementation of the ABS system so far.

This is Chapter 13, "Regional Assessment of Soil Changes in the Near East and North Africa," of the report Status of the World’s Soil Resources.  The Near East and North Africa (NENA) region has a land area of approximately 14.9 million km2, nearly all of which is hyper-arid, arid or...

The Euphrates and Tigris river basin shared between four countries (Turkey, Syria, Iran and Iraq) is one that is highly vulnerable to climate change. These countries are interdependent on the water from the system to sustain ecosystem goods and services, agriculture and energy production, municipal and industrial water supply, livelihoods...

The co-creation of knowledge about agricultural biodiversity is an essential part of peasant strategies for survival and autonomy. Facing the threats of the industrial model of production and consumption, peasants and social movements are defending agroecology and their dynamic management of agricultural biodiversity. Together with others, they are building collective...

Iran is expanding dryland farming as a lingering drought is forcing the country to use its resources more prudently and cast off deep-seated wasteful ways.  Expansion of dryland farming might also help persuade legions of farmers, who rely on dwindling aquifers, not to abandon their vocations. Many of them have moved...