The Asia region’s agriculture, livestock, forestry and fisheries produce food through an intricate and complex relationship. Better understanding these associations can help scientists and food producers improve food security and nutrition in a region that is expected to lead global population growth in coming decades.

Active in Armenia since 1992, ACDI/VOCA was one of the first international organizations to implement post-Soviet development activities there. Through the Farmer-to-Farmer (FtF) program, ACDI/VOCA taught basic skills and new techniques to Armenian host organizations and farmers. FtF is a worldwide initiative that seeks to develop and increase the sustainability...

Effects of Climate Change in Uganda.

Essa primeira edição reúne uma amostra representativa das Boas Práticas que os serviços de Assistência Técnica e Extensão Rural desenvolvem em todo o país para a diversidade da agricultura familiar orientadas pela Política Nacional de Assistência Técnica e Extensão Rural (Pnater), instituída pela lei número 12.188 de 11 de janeiro...

Ecuador, Bolivia, Chile, Argentina y Perú integran la nueva Red Andina de Productores de Quinua. La iniciativa, que cuenta con el apoyo de la Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO), es el resultado de un proceso que se inició hace más de un año...

L’objectif principal de cette étude est d’apporter quelques éclairages sur le travail des femmes en milieu rural et leur accès à la protection sociale en Tunisie. Il s’agira notamment d’identifier les principaux freins à l’accès au système de protection sociale chez les femmes actives en milieu rural. Il s’agira également...

Investing in sustainable agrifood value chains in countries surrounding the Mediterranean could be the key to solving a range of socio-economic and environmental problems. At a high-level forum this week in the Albanian capital of Tirana, representatives of Albania and Turkey joined colleagues from Algeria, Egypt, France, Greece, Italy, Lebanon, Morocco,...

‘Connecting Smallholders to Markets’ is the title of policy recommendations negotiated on 8- 9 June 2016 in the Committee on World Food Security, the foremost inclusive international and intergovernmental platform deliberating on issues of food security and nutrition. Work on this extremely important topic has been underway since 2014. It...

Mobile phones have been shown (though not uniformly) to positively contribute in various ways to rural development, from reducing information asymmetry, improving functional networks, to increasing access to services and finance. Yet a digital gender divide exists. When contrasted with the fact that women compromise 43% of the worlds’ agricultural...

Following the collapse of the Soviet Union, Azerbaijan faced many rapid changes in political and economic life. The transformation from the Soviet centrally managed economy to a market-oriented economy created challenges, particularly in agriculture when farms and farmlands were rapidly privatized. Agriculture is a vital component of Azerbaijan’s economy, making...

Once every three years, IFOAM - Organics International organizes the Organic World Congress (OWC) in a different country to achieve its vision as the global organic movement and also to provide a platform where organic stakeholders can share their knowledge and expertise and establish valuable partnerships. The OWC is considered...

Impact, Adaptation and Development in African Mountain Areas

This publication presents the short term outlook for the arable crops, meat and dairy markets in the EU for 2016-2017. The report is based on analysis of market experts within the Directorate-General for Agriculture and Rural Development of the European Commission. Information and data available until 15 June 2016 have...

The UK government could have stopped wealthy landowners including aristocrats and a Saudi racehorse owner receiving hundreds of thousands of pounds from the EU’s common agricultural policy, the European commission has said.

Zaï as they are known in Burkina Faso, or tassa in Niger, are wide deep planting pits. They act as a microcatchment and can be used to rehabilitate soils when used with manure. They have been very successful in West Africa during the last 25 years.

This is the annual report of the Cassava Community Action Research Project (Cassava CARP) for the period October 2015 – September 2016. The Cassava CARP is aimed at enhancing sustainable production, processing and marketing of cassava and cassava products among the cassava farming communities. Its focus is on quality cassava...

Plantwise is a global programme, led by CABI, to increase food security and improve rural livelihoods by reducing crop losses. Working in close partnership with relevant actors, Plantwise strengthens national plant health systems from within, enabling countries to provide farmers with the knowledge they need to lose less and feed...

El Observatorio para la Innovación Agraria, Agroalimentaria y Forestal busca ser una vitrina y plataforma de información abierta para conocer las principales oportunidades para innovar, revisar tendencias, estudios, iniciativas de innovación, eventos y noticias a nivel global. Te invitamos a buscar la información a través de los distintos temas, rubros...

Las Kuatras Marias farm is located in San Narcisso village, near Victoria City in Oriental Mindoro, Philippines, where rice monoculture is the main source of income for family farmers in the area. Applying an extensive knowledge of indigenous and organic practices, the farm is strategically structured in distinct components that...

Os queijos artesanais são produtos que se enquadram numa concepção de qualidade do sistema agroalimentar caracterizada pela produção de bens tradicionais, com vínculos culturais e ambientais, contrapondo-se à padronização industrial. No Brasil, os queijos artesanais contribuem para a geração de renda e ocupação de milhares de famílias rurais. No contexto...