The ongoing humanitarian crisis in Afghanistan, together with the effects of COVID-19 outbreak and an unprecedented drought across the country, have led to high levels of unemployment and lost livelihoods among most Afghan families. Like many other Afghans, Bibi Gulsoom’s husband lost his job and became a casual labourer. Since there...

This newsletter compiles the human-interest stories and news releases published in the second quarter of 2021 by the FAO Representation in Afghanistan. They include both development and humanitarian work and depict the impact and relevance of FAO's work in the lives of those farmers, livestock owners, herders and other vulnerable...

Some 19.7 million people, almost half of Afghanistan’s population, are facing acute hunger according to the latest Integrated Food Security Phase Classification (IPC) analysis conducted in January and February 2022 by Food Security and Agriculture Cluster partners, including the Food and Agriculture Organization of the United Nations (FAO), the United Nations World...

The Food and Agriculture Organization of the United Nations (FAO) welcomed an unprecedented $150 million contribution from the World Bank to provide critical livelihood and life-saving assistance to the most vulnerable rural populations in Afghanistan, while boosting local food production and smallholder resilience. Some 19.7 million people, almost half of Afghanistan’s...

This guide is based on information from the Food Plants International (FPI) database developed by Tasmanian agricultural scientist Bruce French.The source material and guidance for the preparation of the book has been made possible through the support of Food Plants International, the Rotary Clubs of District 9830, particularly the Rotary...

This publication showcases initiatives that have been successfully implemented to help youth build resilience in the agrifood system, despite the severe consequences of climate change and formidable social and economic challenges. It aims to inspire potential policies and programmes by portraying key needs, challenges and initiatives, as well as lessons...

This guide is based on information from the Food Plants International (FPI) database developed by Tasmanian agricultural scientist Bruce French. The source material and guidance for the preparation of the book has been made possible through the support of Food Plants International, the Rotary Clubs of District 9830, particularly the...

The Food and Agriculture Organization of the United Nations (FAO) is further stepping up efforts to boost food security and support for agriculture-based livelihoods of vulnerable rural communities in Afghanistan most severely affected by continuing drought, deep economic crisis and the devastating impacts of the recent deadly earthquake. A new USD...

The Food and Agriculture Organization of the United Nations (FAO) has today received notice of additional funding of more than USD 1.85 million from the Government of Japan to improve access and availability of nutritious food for vulnerable and food-insecure smallholder households in Afghanistan as well as protecting their livestock. The...

As winter approaches, farmers and herders in Afghanistan face many challenges: the recent droughts, along with the economic upheaval, and rural migrations leave more than 18 million people unable to feed themselves on a daily basis. FAO is working on long term and sustainable approaches to support farmers such as...

The Food and Agriculture Organization of the United Nations (FAO) has appealed for humanitarian assistance to be scaled up as Afghanistan continues to be hit hard by an ever-worsening drought that threatens the livelihoods of more than 7 million people who rely on agriculture or livestock. Many of these people are...

 UN agencies and humanitarian NGOs in Afghanistan are in a race against time to deliver lifesaving aid to crisis-affected people and preposition supplies ahead of winter. Millions of people in Afghanistan have been deeply affected by decades of conflict and displacement, chronic poverty, the COVID-19 pandemic, a severe drought, a failing...

The area of Bamyan in central Afghanistan is located right in the middle of what was known as the Silk Road and used to be a strategic resting point for travellers and merchants. It was meeting point of cultures and once a hub of Buddhism, but today it is more...

Vulnerable farmers and livestock keepers and owners of the most food-insecure provinces of Afghanistan will benefit from the funding (USD 3.6 million) provided by Sweden for FAO to assist 168 000 people in Badakhshan, Daikundi, Nuristan, and Samangan provinces. This humanitarian response will protect agriculture-based livelihoods, build farmers and herders’ resilience to withstand...

The area of Bamyan in central Afghanistan is located right in the middle of what was known as the Silk Road and used to be a strategic resting point for travellers and merchants. It was meeting point of cultures and once a hub of Buddhism, but today it is more...

The brochure was designed to raise awareness regarding COVID-19 precautionary measures Pre-Harvesting Operations from planting till harvesting, for farmers in remote villages during the coronavirus pandemic.

The recently published study on Young People and Family Farming stresses the need to prioritize youth in the political agenda by strengthening a comprehensive approach at the institutional level tailored to the needs and demands of rural youth. This study has been carried out by the IYFF+ 10 World Coordination...

Whether through earning or learning, over 2000 Afghan women are helping themselves. Pickled vegetables, mushroom production and complementary feed preparations are the FAO initiatives that - in collaboration with the national Ministry of Agriculture, Irrigation and Livestock and donations from the governments of Germany and Luxemburg - are reaching the...

The two women in this story are among 8,000 Afghan milk farmers, mostly women, who were introduced to the business through the dairy cooperative movement. Founded by FAO in 2002, the movement is expanding steadily and is now based on thriving co-operative-managed enterprises, thanks to the Ministry of Agriculture, Irrigation...

Irrigation is vital for Afghanistan, for food security and livelihoods, and for economic growth. Since 2002, FAO has worked with the government and communities to rehabilitate irrigation canals and improve their management. Funded by Japan and the World Bank, 400,000 farm households have been assisted, directly reaching over 2 million...