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National legislation

Vegetable juices (21 CFR 156.3-156.145).

This Regulation closely provides the rules regarding the: definitions and general terms; concrete requirements for specific standardized vegetable juices such as tomato juice. ...
United States of America
1983 (1998)

Frozen vegetables (21 CFR 158.3-158.170).

This Regulation closely provides the rules regarding the: definitions and general terms; concrete requirements for specific standardized frozen vegetables. ...
United States of America
1983 (1993)

Infant food formula (quality control procedures) (21 CFR 106.1-106.120).

This Regulation also provides issues for: Status and applicability of the quality control procedures; Ingredient control; In-process control; Finished product evaluation; and Coding. ...
United States of America
1982 (2010)

Cheeses and related cheese products (21 CFR 133.3-133.196).

This Regulation closely defines the following issues: definitions and classification of all recognized types of cheese, including specific provisions for each type (also official names); methods of analysis; notice to manufacturers, packers and distributors of pasteurized blended cheese, pasteurized process cheese, cheese food, cheese spread, and...
United States of America
1981 (1998)

Institutional review boards (21 CFR 56.101-56.124).

This Regulation contains the general standards for the composition, operation, and responsibility of an Institutional Review Board (IRB) that reviews clinical investigations regulated by the Food and Drug Administration, as well as clinical investigations that support applications for research or marketing permits for products regulated by...
United States of America
1981 (2013)

Protection of human subjects (21 CFR 50.1-50.56).

This Regulation applies to all clinical investigations regulated by the Food and Drug Administration. ...
United States of America
1980 (2013)

General specifications and general restrictions for provisional color additives for use in foods, drugs, and cosmetics (21 CFR 81.1-81.32).

This Regulation also defines the provisional lists of colour additives; concrete certification procedures; termination of provisional listings of colour additives; cancellation of certificates; limitation of certificates. ...
United States of America
1979

Administrative practices and procedures (21 CFR 10.1-10.206).

This Regulation governs practices and procedures for petitions, hearings, and other administrative proceedings and activities conducted by the Food and drug administration under the Federal food, drug, and cosmetic Act, the Public health service Act, and other Laws which the commissioner of food and drugs administers....
United States of America
1979 (2014)

Electronic records and electronic signatures (21 CFR 11.1-11.300).

This Regulation set forth the criteria under which the Food and drug agency considers electronic records, electronic signatures, and handwritten signatures executed to electronic records to be trustworthy, reliable, and generally equivalent to paper records and handwritten signatures executed on paper. ...
United States of America
1979 (2015)

Formal evidentiary public hearing (21 CFR 12.1-12.159).

This Regulation defines the legal issues necessary for obtaining the right to an opportunity for a hearing under the Laws (food safety related audiences of public interest). ...
United States of America
1979 (2003)

Public hearing before a public advisory committee (21 CFR 14.1-14.174).

This Regulation also defines the: procedures for the establishment of advisory committees; records of meetings and hearings before advisory committees; and colour-additive advisory committees (food safety and food additives). ...
United States of America
1979 (2014)

Public hearing before a public board of inquiry (21 CFR 13.1-13.50).

This Regulation defines the legal issues to be observed by Commissioners of the Public Board of Inquiry (Board) with respect to any matter before the Food and Drugs Administration. ...
United States of America
1979 (1989)

Public hearing before the Commissioner (21 CFR 15.1-15.45).

This Regulation determines when and under which conditions the Commissioner will allow certain public interest procedures in matters pending before the food and Drug Administration. ...
United States of America
1979 (1982)

Regulatory hearing before the Food and Drug Administration (21 CFR 16.1-16.120).

This Regulation closely determines the: initiation of proceedings; Commissioner and Presiding Officer; procedures for regulatory hearing; administrative record and decision; and other. ...
United States of America
1979 (2016)

Acidified foods (21 CFR 114.3-114.100).

This Regulation also provides with respect to: current good manufacturing practices; personnel; production and process controls; deviations from scheduled procedures; methodology; and records and reports. ...
United States of America
1979 (2000)

Thermally processed low-acid foods packaged in hermetically sealed containers (21 CFR 113.3-113.100).

This Regulation also defines issues regarding the equipment and procedures; control of components, food product containers, closures, and in-process materials; specific provisions for containers; production and process controls; product preparation; specific issues for operations in the thermal processing room; deviations in processing, venting, or control of...
United States of America
1979 (2011)

Good laboratory practice for nonclinical laboratory studies (21 CFR 58.1-58.219).

This Regulation prescribes good laboratory practices for conducting nonclinical laboratory studies that support or are intended to support applications for research or marketing permits for products regulated by the Food and Drug Administration, including food and colour additives, animal food additives, human and animal drugs, medical...
United States of America
1978 (2002)

Patent term restoration (21 CFR 60.1-60.46).

More closely, this Regulation sets the procedures and requirements for the Food and Drug Administration’s review of applications for the extension of the term of certain patents (also for food additives, or colour additives). ...
United States of America
1978 (2003)

Unavoidable contaminants in animal food and food-packaging material (21 CFR 509.3-509.30).

This Regulation further defines the concrete tolerances for unavoidable poisonous or deleterious substances; temporary tolerances for polychlorinated biphenyls (pcb’s); regulatory limits for added poisonous or deleterious substances. ...
United States of America
1977 (2003)

Unavoidable contaminants in food for human consumption and food-packaging material (21 CFR 109.3-109.30).

This Regulation closely defines the necessary specifications for the establishment of tolerances, regulatory limits, and action levels; rules for added poisonous or deleterious substances; rules for the use of polychlorinated biphenyls (PCB’s) in establishments that manufactures food-packaging materials; rules for ornamental and decorative ceramicware; rules establishing...
United States of America
1977 (2001)
Total results:175
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