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近东协调委员会区域:区域协调员伊朗

近东协调委员会于2001年举行其第一次会议。埃及、约旦、突尼斯和黎巴嫩担任该区域的协调员,该区域共有17个成员。

近东协调委员会为成员提供机会共同制定区域和国际标准,并就法典相关问题交流意见。

近东协调委员会努力通过加强区域沟通和促进使用食典标准,特别是考虑到区域形势和需求,来促进该区域各国参与食典工作。

该区域还致力于建立成员关于风险评估的能力,并提高食典委联络点和国家食典委员会的能力,以确定和优先排序食品安全和贸易问题。

 


区域新闻

Health and Agriculture team up to celebrate WFSD in Lebanon

FAO, WHO and Ministry of Agriculture took the WFSD opportunity to express together appreciation to everyone who contributes to ensuring the safety of food, especially in light of the challenges the world is facing because of globalization and open markets, in addition to the repercussions of the Covid-19 pandemic. They celebrated the WFSD by undertaking a media campaign through the development of a brief on WFSD, a joint press release, an infographic with the five messages of the campaign and twitter [...]
19 June 2020

Tunisia celebrates World Food Safety Day

As part of the World Food Safety Day celebrations the Tunisian National Agency for Sanitary and Environmental Control of Products (ANCSEP), in collaboration with the World Health Organization (WHO) and all governmental and non-governmental parties involved in food safety, come together to consolidate food safety efforts and support actions to ensure food safety. This year World Food Safety Day addresses  "Food safety in markets" especially in times of COVID-19.   In this context, ANCSEP and the World Health Organization, in collaboration with all [...]
07 June 2020

Saudi Arabia celebrates World Food Safety Day

In commemoration of World Food Safety Day (WFSD), the Saudi Food and Drug Authority (SFDA) is participating in the celebration of the second WFSD through a series of events and activities under the theme “Food safety, everyone's business”. These activities include number of webinars over two days, awareness infographics, clips, and participation in some TV programs to enhance food safety awareness.  Webinars (Arabic Language)  Webinar 1: Assuring Food Safety, 7th June 2020 (10:00 – 10:30 KSA time) Webinar 2: Feed products safety, 7th June 2020 (11:00 – 11:30 KSA time) Webinar 3: Pesticide residues in food, 8th June 2020 [...]
07 June 2020

Food safety in the time of COVID-19 webinar - Sunday 7 June 2pm (GMT+3)

King Abdullah University of Science and Technology - Food Safety Webinar  Sunday, June 7, 2:00 – 3:00 P.M. (GMT +3) Participate Online   Chris Sealey, Vice President, Community Life invites you to join Community Life, in celebrating the World Food Safety Day on June 7. The action-oriented campaign theme is "Food safety, everyone's business" and aims to enhance global food safety awareness.  Food safety is a shared responsibility. This webinar is designed to share information and resources regarding food safety and COVID-19. The goal is to support informed actions in the community since everyone, from farm [...]
05 June 2020

Qatar to promote food safety in a two-week campaign

On the occasion of World Food Safety Day on 7 June 2020, the Ministry of Public Health of Qatar will organize a two-week virtual campaign under the theme “Food safety, everyone's business”  to promote awareness to consumers by disseminating brochures, banners and messages through social media, radio, press interviews and a press release. The campaign aims to encourage consumers to follow containment-related health measures while grocery shopping and to improve their knowledge about food hygiene and the risks associated with handling  food [...]
04 June 2020

WFSD video / in Kuwait, food safety is everyone’s business

To celebrate World Food Safety Day (WFSD) the Codex Contact Point of Kuwait based in the Public Authority for Food and Nutrition (PAFN) has developed a video. In line with the 2020 WFSD theme of Food safety, everyone’s business the short film brings together the Ministry of Commerce and Industry, the Ministry of Health, the Public Authority of Agricultural affairs and fisheries, PAFN itself - which is responsible for developing the national food safety policy, food laboratories, farmers, food business [...]
24 May 2020

FAO and EOS Continue to support the Codex System in Egypt

The Food and Agriculture Organization of the United Nations (FAO), in collaboration with the Egyptian Organization for Standardization and Quality (EOS), held a workshop on Codex on 16 December 2019 in Aswan Governorate, Egypt. The workshop was the third in a series of initiatives which has included events in Cairo and Alexandria to support the Codex system in Egypt within the framework of the "Improving the National Food Control System” programme. Participants at Aswan workshop December 2019 The workshop aimed to raise [...]
29 December 2019

Alexandria workshop maximises participation of all those involved in Codex in Egypt

FAO, in cooperation with the Egyptian Organization for Standardization and Quality (EOS), held a workshop in Alexandria from 25-27 November 2019 entitled "Supporting Codex Capacity in Egypt" to strengthen the structure and program of Codex in Egypt, to improve the food import control system in the country in order to facilitate trade and ensure food safety. Workshop: "Supporting Codex Capacity in Egypt" The three-day workshop took place in the context of the public/private partnership, under the supervision of the Egyptian Codex Contact [...]
09 December 2019

Ensuring food safety a sophisticated task for Near East region

In welcoming delegates to the opening of the 10th session of the FAO/WHO Coordinating Committee for the Near East, H.E. Mohammad Hossein Emadi, Ambassador and Permanent Representative of the Islamic Republic of Iran to FAO and the Rome Based Agencies, said ensuring food safety was a sophisticated task considering the challenges brought by globalization and international food trade, increased demand for safer and better quality of food, as well as threats that arise from new and intensification technologies of food [...]
11 November 2019

Near East meeting, a precious space for open discussions around food safety

Delegates from 17 countries will gather at FAO headquarters in Rome, Italy for the 10th session of the FAO/WHO Coordinating Committee for the Near East (CCNE) from 11 to 15 November 2019. Mrs Nayereh Sadat Piroozbakht, President of the Institute of Standards and Industrial Research of Iran, and the current Regional Coordinator, said the committee should “take into consideration the development of standards related to safety and integrity and authenticity of foods for all countries as a priority”.  CCNE should promote [...]
10 November 2019
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近东协调委员会区域协调员

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