Page tools
codexalimentarius > Committees > Committee

Codex Committee on Fish and Fishery Products (CCFFP)

FAO/WHO ID No:CX-722
Reference:CX/FFP
Terms of Reference:To elaborate world wide standards for fresh, frozen (including quick frozen) or otherwise processed fish, crustaceans and molluscs.
Status:Adjourned sine die
Host:Norway

Related Meetings

Meeting Place From To
EN
FR
ES
AR
ZH
RU
CCFFP27Cape Town
South Africa
28/02/200504/03/2005Agenda:
Report:
CCFFP26Ålesund
Norway
13/10/200317/10/2003Agenda:
Report:
CCFFP25Ålesund
Norway
03/06/200207/06/2002Agenda:
Report:
CCFFP15Bergen
Norway
03/05/198208/05/1982Agenda:
Report:
CCFFP16Bergen
Norway
07/05/198411/05/1984Agenda:
Report:
CCFFP17Oslo
Norway
05/05/198609/05/1986Agenda:
Report:
CCFFP19Bergen
Norway
11/06/199015/06/1990Agenda:
Report:
CCFFP20Bergen
Norway
01/06/199205/06/1992Agenda:
Report:
CCFFP21Bergen
Norway
02/05/199406/05/1994Agenda:
Report:
CCFFP22Bergen
Norway
06/05/199610/05/1996Agenda:
Report:
CCFFP23Bergen
Norway
08/06/199812/06/1998Agenda:
Report:
CCFFP14Bergen
Norway
05/05/198010/05/1980Agenda:
Report:
CCFFP4Bergen
Norway
29/09/196908/10/1969Agenda:
Report:
CCFFP5Bergen
Norway
05/10/197010/10/1970Agenda:
Report:
CCFFP6Bergen
Norway
04/10/197108/10/1971Agenda:
Report:
CCFFP7Bergen
Norway
02/10/197207/10/1972Agenda:
Report:
CCFFP8Bergen
Norway
01/10/197306/10/1973Agenda:
Report:
CCFFP9Bergen
Norway
30/09/197405/10/1974Agenda:
Report:
CCFFP11Bergen
Norway
27/09/197602/10/1976Agenda:
Report:
CCFFP12Bergen
Norway
03/10/197708/10/1977Agenda:
Report:
CCFFP13Bergen
Norway
07/05/197911/05/1979Agenda:
Report:
CCFFP3Bergen
Norway
07/10/196811/10/1968Agenda:
Report:
CCFFP2Bergen
Norway
09/10/196713/10/1967Agenda:
Report:
CCFFP1Bergen
Norway
29/08/196602/09/1966Agenda:
Report:
CCFFP28Beijing
China
18/09/200622/09/2006Agenda:
Report:
CCFFP30Agadir
Morocco
28/09/200902/10/2009Agenda:
Report:
CCFFP31Tromso
Norway
11/04/201116/04/2011Agenda:
Report:
CCFFP32Bali
Indonesia
01/10/201205/10/2012Agenda:
Report:
CCFFP18Bergen
Norway
02/05/198806/05/1988Agenda:
Report:
CCFFP10Bergen
Norway
29/09/197504/10/1975Agenda:
Report:
CCFFP34Ålesund
Norway
19/10/201524/10/2015Agenda:
Report:
CCFFP24Ålesund
Norway
05/06/200009/06/2000Agenda:
Report:
CCFFP29Trondheim
Norway
18/02/200823/02/2008Agenda:
Report:
CCFFP33Bergen
Norway
17/02/201421/02/2014Agenda:
Report:

Related Standards

Reference Title Committee Last modified
EN
FR
ES
AR
ZH
RU
CXS 3-1981Standard for Canned SalmonCCFFP2013
CXS 36-1981Standard for Quick Frozen Finfish, Uneviscerated and Eviscerated CCFFP2017
CXS 37-1991Standard for Canned Shrimps or PrawnsCCFFP2018
CXS 90-1981Standard for Canned Crab MeatCCFFP2018
CXS 92-1981Standard for Quick Frozen Shrimps or PrawnsCCFFP2017
CXS 95-1981Standard for Quick Frozen LobstersCCFFP2017
CXS 119-1981Standard for Canned FinfishCCFFP2018
CXS 165-1989Standard for Quick Frozen Blocks of Fish Fillets, Minced Fish Flesh and Mixtures of Fillets and Minced Fish FleshCCFFP2017
CXS 166-1989Standard for Quick Frozen Fish Sticks (Fish Fingers), Fish Portions and Fish Fillets - Breaded or in BatterCCFFP2017
CXS 167-1989Standard for Salted Fish and Dried Salted Fish of the Gadidae Family of FishesCCFFP2018
CXS 189-1993Standard for Dried Shark FinsCCFFP1993
CXS 190-1995Standard for Quick Frozen Fish FilletsCCFFP2017
CXS 191-1995Standard for Quick Frozen Raw SquidCCFFP1995
CXS 236-2003Standard for Boiled Dried Salted AnchoviesCCFFP2003
CXS 244-2004Standard for Salted Atlantic Herring and Salted SpratCCFFP2018
CXC 52-2003Code of Practice for Fish and Fishery ProductsCCFFP2016
CXG 31-1999Guidelines for the Sensory Evaluation of Fish and Shellfish in LaboratoriesCCFFP1999
CXS 222-2001Standard for Crackers from Marine and Freshwater Fish, Crustaceans and Molluscan ShellfishCCFFP2018
CXG 48-2004Model Certificate for Fish and Fishery Products CCFFP2004
CXS 311-2013Standard for Smoked Fish, Smoke-Flavoured Fish and Smoke-Dried FishCCFFP2018
CXS 312-2013Standard for Live Abalone and for Raw Fresh Chilled or Frozen Abalone for Direct Consumption or for further ProcessingCCFFP2016
CXS 291-2010Standard for Sturgeon CaviarCCFFP2018
CXS 302-2011Standard for Fish SauceCCFFP2018
CXS 70-1981Standard for Canned Tuna and BonitoCCFFP2018
CXS 94-1981Standard for Canned Sardines and Sardine-Type ProductsCCFFP2018
CXS 292-2008Standard for Live and Raw Bivalve MolluscsCCFFP2015
CXS 315-2014Standard for Fresh and Quick Frozen Raw Scallop ProductsCCFFP2017

Related Electronic Working Groups

No E-Working Groups found

Related Circular Letters

Code Issued Title Deadline EN FR ES AR ZH RU
CL 2010/26-FFP06/10Request for comments at Step 6 on the Draft Standard for Smoked Fish30/01/2011
CL 2010/48-FFP08/10Request for Comments on list of matters specific to fish and fishery products in the Model Certificate for Fish and Fishery Products that could be incorporated into the Generic Model Certificate14/02/2011
CL 2011/10-FFP03/11Distribution of the Report of the 31st Session of the Codex Committee on Fish and Fishery Products (REP 11/FFP). Part B - Request for comments 29/06/2012
CL 2011/15-FFP08/11Request for Comments at Step 6 on the Draft Standard for Quick Frozen Scallop Adductor Muscle Meat and the Draft Standard for Abalone29/06/2012
CL 2013/16-FFP07/13Request for Comments at Step 6 on the Draft Performance Criteria for Reference and Confirmatory Methods for Marine Biotoxins (Section I - 8.6 Determination of Biotoxins) in the Standard for Live and Raw Bivalve Molluscs29/11/2013
CL 2013/27-FFP08/13Request for Comments: Appendices for Optional Final Product Requirements for Commodities in the Code of Practice for Fish and Fishery Products (CAC/RCP 52-2003)29/11/2013
CL 2014/25-FFP05/14Request for Comments at Step 6 Draft Code of Practice for Processing of Fish Sauce30/04/2015
CL 2015/01-FFP01/15Request for Comments: Appendices for Optional Final Product Requirements for Commodities in the Code of Practice for Fish and Fishery Products (CAC/RCP 52-2003)29/06/2015
CL 2015/30-FFP11/15Distribution of the Report of the 34th Session of the Codex Committee on Fish and Fishery Products (REP 16/FFP)31/05/2016

Related Information Documents


No records found.