Codex Committee on Methods of Analysis and Sampling (CCMAS)
| FAO/WHO ID No: | CX-715 |
| Reference: | CX/MAS |
| Terms of Reference: | (a) to define the criteria appropriate to Codex Methods of Analysis and Sampling; (b) to serve as a coordinating body for Codex with other international groups working in methods of analysis and sampling and quality assurance systems for laboratories; (c) to specify, on the basis of final recommendations submitted to it by the other bodies referred to in (b) above, Reference Methods of Analysis and Sampling appropriate to Codex Standards which are generally applicable to a number of foods; (d) to consider, amend, if necessary, and endorse, as appropriate, methods of analysis and sampling proposed by Codex (Commodity) Committees, except that methods of analysis and sampling for residues of pesticides or veterinary drugs in food, the assessment of micro biological quality and safety in food, and the assessment of specifications for food additives, do not fall within the terms of reference of this Committee; (e) to elaborate sampling plans and procedures, as may be required; (f) to consider specific sampling and analysis problems submitted to it by the Commission or any of its Committees; and, (g) to define procedures, protocols, guidelines or related texts for the assessment of food laboratory proficiency, as well as quality assurance systems for laboratories. |
| Status: | Active |
| Host: | Hungary |
Related Standards
| Reference | Title | Committee | Last modified |
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| CXG 54-2004 | Guidelines on Measurement Uncertainty | CCMAS | 2021 |
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| CXG 50-2004 | General Guidelines on Sampling | CCMAS | 2023 |
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| CXS 239-2003 | General Methods of Analysis for Food Additives | CCMAS | 2004 |
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| CXG 27-1997 | Guidelines for the Assessment of the Competence of Testing Laboratories Involved in the Import and Export Control of Food | CCMAS | 2006 |
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| CXG 28-1995 | Food Control Laboratory Management: Recommendations | CCMAS | 1997 |
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| CXG 37-2001 | Harmonized IUPAC Guidelines for the Use of Recovery Information in Analytical Measurement | CCMAS | 2001 |
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| CXS 231-2001 | General Methods for the Detection of Irradiated Foods | CCMAS | 2003 |
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| CXS 234-1999 | Recommended Methods of Analysis and Sampling | CCMAS | 2023 |
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| CXG 70-2009 | Guidelines for Settling Disputes on Analytical (Test) Results | CCMAS | 2009 |
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| CXG 72-2009 | Guidelines on Analytical Terminology | CCMAS | 2009 |
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| CXG 74-2010 | Guidelines on Performance Criteria and Validation of Methods for Detection, Identification and Quantification of Specific DNA Sequences and Specific Proteins in Foods | CCMAS | 2010 |
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| CXG 64-1995 | Protocol for the Design, Conduct and Interpretation of Method Performance Studies | CCMAS | 1997 |
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| CXG 65-1997 | Harmonized Guidelines for Internal Quality Control in Analytical Chemistry Laboratories | CCMAS | 1997 |
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| CXG 83-2013 | Principles for the Use of Sampling and Testing in International Food Trade | CCMAS | 2015 |
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| CXG 49-2003 | Harmonized IUPAC Guidelines for Single-Laboratory Validation of Methods of Analysis | CCMAS | 2003 |
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