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CCFFV20

لجنة الدستور الغذائي المعنية بالفاكهة والخضر الطازجة
02/10/2017 - 06/10/2017 | كمبالا, أوغندا


GENERAL INFORMATION

The 20th Session of the Codex Committee on Fresh Fruits and Vegetables will be held from the 2nd to the 6th October 2017 in Kampala, Uganda. The Session will begin at 9:00 on Monday 2 October 2017. The Session will be conducted in English, French and Spanish.

ONLINE PRE-REGISTRATION

All participants should provide their information (names and addresses) through the online registration system by accessing the link below, latest by 2 September 2017.

Login and password for the online registration have been provided to all Codex Contact Points and Contact Point of Observers Organizations. If the login and password have not been received, please contact [email protected].
Only in case of technical difficulty, the registration form should be sent directly to the CCFFV Secretariat.

INFORMATION FOR DELEGATES AND CHAIR LETTER

Download information for delegates and Chair Letter here.

SIDE EVENT

Standards setting for fresh fruits and vegetables and use by countries- Wednesday 4 October 2017 lunch time (Timing for this event will be announced during the plenary and is subject to change depending on how the agenda progresses).
Program:
      - Codex/UNECE/OECD: Introduce their respective responsibilities and work areas (10 minutes for each organization, sub-total: 30 minutes)
      - Kenya/EU/USA: Experience sharing on the application of international standards (10 minutes for each country, sub-total: 30 minutes)
      - Questions & Answers

DOCUMENTS

The documents for the session are available in English, French and Spanish. They will be placed on the Codex website as soon as they are prepared. NB! We kindly remind you to obtain all documentation from the Codex website prior to the meeting.

WELCOME MESSAGE



Click here for the video if you do not have access to YouTube.

AMENDMENTS TO THE LOP
To make corrections to the list of participants please click here.
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المستندات ذات الصلة

العنصروصفتاريخ التحميل
EN
FR
ES
OL
الوثيقة المرجعية
8.2Comments on proposals for new work on Codex standards for fresh fruits and vegetables (prepared by Costa Rica, India, Indonesia, Iran and Mexico)03/04/2017
CX/FFV 17/20/9
8.1Proposals for new work on Codex standards for fresh fruits and vegetables 26/04/2017
CL 2015/29-FFV:Part B
3.1Proposed Draft Standard for Aubergines26/04/2017
REP16/FFV Appendix III
1Provisional Agenda22/06/2017
CX/FFV 17/20/1
5.1Draft Standard for Kiwifruit (at Step 7)15/06/2017
CX/FFV 17/20/6
5.2Request for comments at Step 6 on the draft Standard for Kiwifruit03/07/2017
CL 2017-14-OCS
6.1Draft Standard for Ware Potatoes (at Step 4)14/07/2017
CX/FFV 17/20/7
6.2Request for comments on the proposed draft standard for ware potatoes (at Step 3)15/07/2017
CL 2017/15-FFV
7.2Request for comments at Step 3 on the Proposed draft Standard for Fresh Date18/07/2017
CL 2017/16-FFV
7.1Draft Standard for Fresh Dates (at Step 4)16/07/2017
CX/FFV 17/20/8
9.2Request for comments on Proposed layout for Codex standards for fresh fruits and vegetables (Outstanding issues)20/07/2017
CL 2017/17-FFV
4.1Draft Standard for Garlic (at Step 7)25/07/2017
CX/FFV 17/20/5
4.2Request for comments at Step 6 on the draft Standard for Garlic25/07/2017
CL 2017/13-FFV
10Discussion paper on Glossary of terms used in the Layout for Codex standards for fresh fruits and vegetables 03/08/2017
CX/FFV 17/20/11
2.2Matters arising from other international organizations on the standardization of fresh fruits and vegetables04/08/2017
CX/FFV 17/20/3
2.1Matters arising from the Codex Alimentarius Commission and other Committees 04/08/2017
CX/FFV 17/20/2
9.1Proposed layout for Codex standards for fresh fruits and vegetables (Outstanding issues) 20/07/2017
CX/FFV 17/20/10
101Division of Competence between the European Union and its Member States27/09/2017
CRD01
Report of the 20th Session of the Codex Committee on Fresh Fruits and Vegetables24/10/2017
REP18/FFV
4.3Comments on draft standard for gailic11/09/2017
CX/FFV 17/20/5-Add1
6.3Comments on proposed draft standard for ware potatoes11/09/2017
CX/FFV 17/20/7-Add1
7.3Comments on proposed draft standard for fresh date11/09/2017
CX/FFV 17/20/8-Add1
9.3Comments on the proposed layout for Codex standards for fresh fruits and vegetables (Outstanding issues) 11/09/2017
CX/FFV 17/20/10-Add1
3.2Comments on draft standard for aubergines11/09/2017
CX/FFV 17/20/4
5.3Comments on draft standard for kiwifruit12/09/2017
CX/FFV 17/20/6-Add1
102Item 3: Comments of Philippines, Thailand, African Union 27/09/2017
CRD02
103Item 4: Comments European Union, Philippines, Thailand, African Union27/09/2017
CRD03
104Item 5: Comments of Chile, European Union, Thailand, African Union27/09/2017
CRD04
105Item 6: Comments of European Union, Philippines, Thailand, African Union27/09/2017
CRD05
106Item 7: Comments of European Union, Thailand, African Union27/09/2017
CRD06
107Item 8: Comments of Costa Rica, African Union27/09/2017
CRD07
108Item 9: Comments of Chile, European Union, African Union27/09/2017
CRD08
109Item 10: Comments of Thailand, African Union27/09/2017
CRD09
110Item 11: Comments of India27/09/2017
CRD10
111Item 9: Comments of Thailand01/10/2017
CRD11
112Item 3: Revised standard for aubergines (prepared by India)03/10/2017
CRD12
114Comments of Senegal (Agenda Item 3, 4, 5, 6, 7 and 8)27/09/2017
CRD14
115Comments of Mexico (Agenda Items 1, 2, 3, 4, 5, 6, 7, 8, 9 and 10) 27/09/2017
CRD15
116 Comments of United States (Agenda Item 11)27/09/2017
CRD16
113Item 6: Revised standard for ware potatoes (prepared by India)02/10/2017
CRD13
118Comments of Uganda (Agenda Item 3, 4, 6)27/09/2017
CRD18
117Item 7: Revised standard for fresh dates (prepared by India)02/10/2017
CRD17
119Item 5: Revised standard for kiwifruits ((Prepared by New Zealand and the Islamic Republic of Iran) 04/10/2017
CRD19
120Report of the in-session working group on proposed draft Codex standard layout for fruits and vegetables07/10/2017
CRD20
121Comments of Morocco (Agenda Items 7 and 9)27/09/2017
CRD21
122Openning speeches07/10/2017
CRD22
123All files zip collection