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CCASIA21

粮农组织/世卫组织亚洲协调委员会
23/09/2019 - 27/09/2019 | 果阿, 印度

GENERAL INFORMATION

The 21st Session of the FAO/WHO Coordinating Committee for Asia will be held at the Double Tree By Hilton Goa – Panaji, Goa, India.
The Session will begin at 09:30, Monday, September 23rd. The Session will be conducted in English and Chinese. Simultaneous interpretation facilities will be provided in these languages.

ONLINE PRE-REGISTRATION

All participants should provide their information (names and addresses) through the Codex Online Registration system by accessing the link below, latest by 19 August 2019.

Login and password for the online registration have been provided to all Codex Contact Points and Contact Points of Observer Organizations. If the login and password have not been received, please contact codex@fao.org.
Only in case of technical difficulty, the registration form should be sent directly to the CCASIA Secretariat.

BOOK THE HOTEL

To book the hotel DoubleTree by Hilton Goa - Panajiyou, can find reference code and links here below.

1. CP Rate:- Room with buffet breakfast
Booking Link

2. MAP Rate:- Room with buffet breakfast and dinner
Booking Link

Hotel: DoubleTree by Hilton Goa - Panaji
Group Name: FSSAI GROUP

SIDE EVENTS

  • STDF Proposal - Wednesday lunch time
  • CTF2 - Thursday morning
  • Codex online tools - Thursday morning

    FIRST-TIME DELEGATES

    Meeting for first-time delegates Sunday 22 September 2019, 19:00-19:30 in the plenary hall.

    DOCUMENTS

    The documents for the session are available in English and Chinese and will be placed on the Codex website as soon as they are prepared. We kindly remind you to obtain all documentation from the Codex website prior to the meeting.

    PHOTO GALLERY

    Click here for the Flickr photo gallery of CCASIA21

  • 相关文件

    条目描述上传日期
    EN
    FR
    ES
    ZH
    OL
    文件参考
    1暂定议程27/05/2019
    CX/ASIA 19/21/1
    8食典交流工作计划31/07/2019
    CX/ASIA 19/21/11
    5.1食品法典委员会及其他下属法典委员会提出的事项31/07/2019
    CX/ASIA 19/21/7 Add.1
    9制定米制低酒精饮料(浑浊型)区域标准的讨论文件/项目文件24/07/2019
    CX/ASIA 19/21/12
    11制定速冻饺子区域标准的讨论文件/项目文件02/08/2019
    CX/ASIA 19/21/14
    12制定粽子区域标准/操作规范的讨论文件/项目文件05/08/2019
    CX/ASIA 19/21/15
    3.2未来食品安全:粮农组织/世卫组织/非盟第一届国际食品安全 会议暨国际食品安全和贸易论坛成果 – 下一步走向? 06/08/2019
    CX/ASIA 19/21/04
    5食品法典委员会及其他下属法典委员会提出的事项06/08/2019
    CX/ASIA 19/21/7
    13协调员的任命09/08/2019
    CX/ASIA 19/21/16
    4食典标准在本区域的使用情况12/08/2019
    CX/ASIA 19/21/6
    7.12014-2019年食典委全球战略计划的监测和实施13/08/2019
    CX/ASIA 19/21/9
    10有关制定微生物芽孢杆菌发酵大豆产品区域标准的讨论文件26/08/2019
    CX/ASIA 19/21/13
    3.3区域内各国食品安全质量状况 利用在线平台共享食品安全监管系统相关信息; 信息状况和未来计划/前景 28/08/2019
    CX/ASIA 19/21/5
    2主旨发言 – 初级生产中的食品安全:不断发展地区所面临的问题和最佳做法30/08/2019
    CX/ASIA 19/21/2
    3.1本区域各国食品安全和质量方面的新问题05/09/2019
    CX/ASIA 19/21/3
    7.22020-2025年食典战略计划-实施路线图18/09/2019
    CX/ASIA 19/21/10
    6与本区域相关的食典工作18/09/2019
    CX/ASIA 19/21/8
    Report of the 21st Session of the FAO/WHO Coordinating Committee for Asia26/09/2019
    Draft REP20/ASIA
    0.1Information for delegates03/07/2019
    102Agenda 5 : Republic of Korea19/09/2019
    CRD2
    103Agenda 7.2 : Republic of Korea and Thailand19/09/2019
    CRD3
    104Agenda 9 : Republic of Korea19/09/2019
    CRD4
    105Agenda 14 : Philippines 19/09/2019
    CRD5
    106Comments of Republic of Korea on the Agenda 3.3 and 1119/09/2019
    CRD6
    107Comments of Thailand on the agenda 10, 11 and 1219/09/2019
    CRD7
    108Discussion paper for development of a Codex Standard for Traditional Dairy Based Sweets (Prepared by India)22/09/2019
    CRD8
    109Comments of Japan on the Agenda 7.222/09/2019
    CRD9
    110Status of implementation of the activities of the strategic plan relevant to CCASIA (Prepared by Regional Coordinator)22/09/2019
    CRD10
    111Comments of India on the Agenda 3.1, 3.3 and 423/09/2019
    CRD11
    112Comments of Indonesia on the Agenda 9, 11 and 1223/09/2019
    CRD12
    113Discussion paper on development of a regional standard for quick frozen dumpling (jiaozi)23/09/2019
    CRD13
    115Comments of India on the Agenda 5,6,7.1,7.2 and 823/09/2019
    CRD15
    114Discussion paper on development of a regional standard for Zongzi23/09/2019
    CRD14
    116Report of the in-session working group on the implementation of the Strategic Plan 2020-202524/09/2019
    CRD16
    117Other Business - Project Document for Proposal for the Development of a Regional Standard for Traditional Dairy based Sweets 25/09/2019
    CRD17
    101Opening speeches26/09/2019
    CRD1
    118All files zip collection