The Partnership for Food Safety Education, based in the United States of America, is running a Young Cooks Recipe Challenge. Recipes can be submitted until Monday, 3 May 2021. The winner will be announced as part of an online event for World Food Safety Day on 7 June 2021.

Young people from the 1st to the 12th grade who are US residents in one of the 50 United States, or the District of Columbia can submit up to two recipes, which will be judged on their taste, appeal, creativity and use of healthy ingredients.

Date & time:

7 June 2021 - Time TBC

Read more https://www.fightbac.org/young-cooks-recipe-challenge/