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Tunisia celebrates World Food Safety Day
07/06/2020
As part of the World Food Safety Day celebrations the Tunisian National Agency for Sanitary and Environmental Control of Products (ANCSEP), in collaboration with the World Health Organization (WHO) and all governmental and non-governmental parties involved in food safety, come together to consolidate food safety efforts and support actions to ensure food safety.
This year World Food Safety Day addresses "Food safety in markets" especially in times of COVID-19.
In this context, ANCSEP and the World Health Organization, in collaboration with all those involved in the field of food safety, have prepared a documentary retracing the experience of the measures taken to ensure the safety of foods in the “Bir Kassaa” and “Ariana” markets, and setting out the measures taken in the context of prevention against COVID19 in order to avoid the risks of contamination.
Video
Link 1 Arabic : https://www.facebook.com/829165894099636/posts/1163262610689961/
Link 2 French: https://www.facebook.com/829165894099636/posts/1163206860695536/
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