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#CodexCAC39 Instagram competition

Codex Alimentarius launches the #CodexCAC39 Instagram contest Post a photo, raise awareness on the importance of Codex.  At the Codex Alimentarius Commission in Rome this June we would like to give our Codex Community the opportunity to highlight why Codex is important in their country.  We are launching the #CodexCAC39 contest on Instagram to share photos related to the work of Codex regarding #foodsafety and fair practices in #foodtrade and to help draw attention to our work globally.  How to participate:  Take a photo of something you want to draw attention [...]
10 May 2016

PNG strengthens capacity on food safety

Representatives of government departments and bodies and the food industry attended a training course organised by the Department of Trade Commerce and Industry (DTCI) in Port Moresby with the support of the European Union. The training aims to strengthen national capacities for food safety and controls, in line with the international requirements. The training course took place from February 02 - 05, at the request of DTCI, and covered topics that are essential for risk and quality management of public laboratories [...]
09 February 2016

Strengthening National Codex Committees

CCAFRICA has been involved in strengthening National Codex Committees in Lesotho,Swaziland and Zimbambwe. This has empowered CCAFRICA to participate in the global standard development process and reap the benefits of implementing Codex Standards. CCAFRICA acknowledges the support of FAO in this endevour. A workshop sponsored by the AU-IBAR was held in December 2015 in Senegal on Strengthening of National Codex Committees in the ECOWAS region block.
15 December 2015

Codex filming in Lebanon

A camera crew from Flooded Cellar are currently in Lebanon making a video for Codex that looks at the relevance and importance of Codex standards, guidelines and codes of practices to the Near East region. The video will include interviews with government representatives, technicians from the national food safety committee, representatives from research and the Ministry of Agriculture, as well as those involved in food production, right along the food chain to restaurants and consumers. The video will examine Good Hygienic [...]
02 November 2015

WHO: safer food for all

CCAFRICA was central in development of WHO :Safer Food For All document which is aimed to simplify application of the HACCP Principles in Small and Medium Enterprises(SMEs). CCAFRICA closely collaborated with WHO in the exercise.
31 October 2015

Codex Training Workshop

Chilean Agency for Food Safety and Quality ACHIPIA Thursday May 14, 2015 - Santiago, Chile The Codex training workshop was organized by the Secretariat of the National Committee of Codex, in response to a request that emerged in the National Codex Committee (NCC), based on the need to reaffirm the knowledge on the functioning of Codex, both for members of the CNC and for the coordinators of the the National Codex Subcommittees. Download details (Sp)
20 May 2015

Near East Committee guiding strategy and regional standards

The Eighth session of the FAO/WHO Coordinating Committee for the Near East (CCNEA) took place in FAO HQ Rome from 1-5 June. Regional coordinating committees are responsible for defining the problems and needs of the region concerning food standards and food control and are also tasked with developing regional standards for food products that move exclusively or almost exclusively in intra-regional trade. Chairperson Mrs Léna Dargham described the meeting as “an important forum to discuss regional concerns and challenges about [...]
12 May 2015
https://www.youtube.com/watch?v=Ioi-klobJUU

World Health Day in Peru

The Codex Secretariat in Peru has put together a wonderful video from World Health Day on April 7th which exactly captures the spirit the work Standard setting and Codex does in contributing to #safefood. You will see some familiar Codex faces and many of those who work behind the scenes in Peru. Importantly, the video also captures stall holders and vendors at work - all part of the process of ensuring that food is in every home safely.
17 April 2015

Costa Rica & Belize: 2 is better than 1

Belize Internship in Costa Rica. Within the framework of twinning project of CCLAC and with the support of the Inter-American Institute for Cooperation on Agriculture (IICA), in November 2014, three officials visited Costa Rica from Belize for the purpose of perform an internship to receive a training on management and planning of Codex Alimentarius. This internship was aimed at: Strengthening the management capabilities of the contact point and the Belize National Codex Committee, through an exchange of experiences between Costa Rica and Belize. Identifying [...]
07 April 2015
https://youtu.be/CXGLtdyyYH0

Codex in the Cook Islands

The succcess of tourism in the Cook Islands has led to an increasing dependence on food imports. Harmonising national food safety standards with those of the Codex Alimentarius will enable the islands to better protect their communities and the tourist industry. The ministries of health, agriculture and fisheries combine to cover all aspects of food safety and quality from the field to the table. Watch the video.
18 February 2015
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