Plateforme mondiale des Champs-Écoles des Producteurs

 

Climate change is no new phenomenon. For decades changes in temperatures, precipitation, new and emergent pests, and loss of vegetative cover have been noted and documented. It is only after a direct effect on smallholder agricultural and pastoral production...

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 La FAO et ses partenaires ont développé une nouvelle approche de formation sur les techniques d’adaptation au changement climatique (ACC)

Dans le cadre du Projet « Intégration de la résilience climatique dans la production agro-pastorale pour la sécurité alimentaire dans les zones...

Production system: Livestock Legumes

The coming 21-25th July 2017, a workshop will be held in Accra, Ghana in order to develop a Farmer Field School curriculum on the ecological management of the Fall armyworm (FAW), Spodoptera Frugiperda, J.E. Smith. Indeed, after a first appearance in...

Production system: Cereals

 

The project  “Natural landscapes rehabilitation and Climate Change Adaptation in the region of Mumirwa in Bujumbura and Mayor of Bujumbura through a Farmer Field School approach” will be elaborated by the FAO over the coming 12 months. Project activities will...

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According to FAO, roughly 2,000 farmers in Tanzania were able to save as many tons of carbon as getting nearly 175,000 cars of the road for a year. How? By using conservation agriculture—and planting more diverse crops, like...

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