Sistema de Información sobre Alimentos y Recursos Fertilizantes para la Acuicultura
Nile tilapia
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A farmed Nile tilapia (Oreochromis niloticus) harvested from a pond, Jamalpur, Bangladesh (courtesy of FAO/J.K. Saha)
Harvest of Nile tilapia from the pond, Jamalpur, Bangladesh (courtesy of FAO/J.K. Saha)
Measuring the size of a farmed Nile tilapia by palm, Jamalpur, Bangladesh (courtesy of FAO/J.K. Saha)
Weighing of harvested Nile tilapia in a weighing machine, Jamalpur, Bangladesh (courtesy of FAO/J.K. Saha)
Grading of Nile tilapia according to size before marketing, Jamalpur, Bangladesh (courtesy of FAO/J.K. Saha)
Nile tilapia are kept in a bucket with water to keep the fish fresh before marketing, Jamalpur, Bangladesh (courtesy of FAO/J.K. Saha)
Harvesting of Nile tilapia from a pond using drag net, Jamalpur, Bangladesh (courtesy of FAO/J.K. Saha)
Hand feeding of Nile tilapia, Jamalpur, Bangladesh (courtesy of FAO/J.K. Saha)
A woman selling wild three spotted tilapia (Oreochromis andersonii) caught from Zambezi River at a local market (Mulillo market,Katima), about 400 km away from Kamutjonga Inland Fisheries Institute (KIFI), Namibia (courtesy of FAO/Pedro Bueno)
