The trouble with sea cucumbers

1 April 2009 -

FAO report says overfishing putting sea cukes at risk.
For many in the western world, they're a summer oddity — strange blobs we sometimes see bobbing about on the seafloor beneath us during a day at the beach. But across Asia, sea cucumbers have long been a staple in peoples' diets, mainly in soups, stews and stir-fries, and demand for this homely undersea animal — cucumber is a misnomer, they're really echinoderms — is high.

Related documents:
http://www.fao.org/news/story/en/item/11225/icode/


© FAO, 2009