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Psomadakis, P.N. , Osmany, H.B. & Moazzam, M., 2015.
| This field guide covers the major resource groups likely to be encountered in the fisheries of Pakistan. This includes shrimps, lobsters, crabs, bivalves, gastropods, cephalopods, sharks, batoid fishes, bony fishes, and sea snakes. | Bibliographic entry & Abstract
ISSN:10206868
ISBN: 9789251088760
Psomadakis, P.N. , Osmany, H.B. & Moazzam, M.
Field identification guide to the living marine resources of Pakistan.
FAO Species Identification Guide for Fishery Purposes.
Rome, FAO. 2015. x + 386 pp., 42 colour plates.
SUMMARY
This field guide was prepared under the direction of the FishFinder Programme (former Species Identification and
Data Programme), Marine and Inland Fisheries Branch (FIRF) of the Food and Agriculture Organization of the United
Nations (FAO). Preparation was supported by the FAO UTF/PAK/108/PAK “Fisheries Resources Appraisal in Pakistan”
(FRAP) project under the development project “Stock Assessment Survey Programme in EEZ of Pakistan through
Chartering of Fisheries Research Vessel and Capacity Building of Marine Fisheries Department, Karachi” and Marine
Fisheries Department, Ministry of Ports & Shipping, Government of Pakistan.
This volume is the second FAO species identification field guide to the marine living resources of Pakistan (see
Bianchi, 1985). The information included in the latter publication was expanded and refined as new data became
available through extensive field work conducted, especially by the second and third author, during the last 35 years.
Additional data obtained from two R/V Dr. Fridtjof Nansen resource surveys (October and November 2010) conducted
in Pakistan’s waters were also incorporated in the guide. In two successive missions (November 2013 and April 2014)
the first author joined forces with the second author at the Marine Fisheries Department, Karachi (MFD) to collect
and identify specimens at landing sites. Species held in national and local museum collections were also examined
and their identification verified. Specimens belonging to “problematic” taxa were tissue sampled, fixed in formalin and
sent to specialists for more detailed examination. The inclusion of many new records of fish species for the waters of
Pakistan was possible thanks to the untiring efforts by the second author to document the rich marine fish fauna of the
country. Local names and fishing methods were included on the basis of information provided especially by the third
author who has long experience with fisheries in Pakistan. The species accounts presented in this guide were mostly
sourced from previously published FAO works for the region, such as the FAO Species identification Guide for the
Western Indian Ocean, FAO Species identification Guide for the Western Central Pacific, FAO World Species Catalogues
and other primary literature.
This Guide is not meant to be considered a complete checklist but a comprehensive list of marine and brackish-water
commercial fish species that occur in Pakistan’s waters. It is aimed at being a reference guide for fishery officers,
fishers and local scientists to help improve recording, assessment, production and sustainable management of marine
resources.
A user-friendly pocket guide as well as a colour illustrated poster featuring a selection of the most common marine
species exploited by Pakistan’s coastal fisheries were also produced as complement to the present Guide (see http://
www.fao.org/fishery/fishfinder/en). |
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Bariche, M., 2012.
| This field guide covers major animal groups of the southern and eastern Mediterranean Sea, including crustaceans, molluscs, sea urchins, fishes, sea turtles, and marine mammals that can be encountered in fisheries landings, on the market, or at sea. The field guide is translated into Arabic for better dissemination among Arabic-speakers, particularly fishermen. | Bibliographic entry & Abstract
ISSN:10206868
ISBN: 9789250064505
Bariche, M.
Field identification guide to the living marine resources of the Eastern and Southern Mediterranean.
FAO Species Identification Guide for Fishery Purposes.
Rome, FAO. 2012. 610 pp.
SUMMARY
This field guide covers major animal groups of the southern and eastern
Mediterranean Sea, including crustaceans, molluscs, sea urchins, fishes, sea
turtles, and marine mammals that can be encountered in fisheries landings,
on the market, or at sea. A total of 372 species was selected according to
their economic interest, commonness, and endangered or invasive status.
The field guide starts with a brief introduction characterising the Mediterranean
Sea, notably basic physical and chemical features, biodiversity, and fisheries.
It is followed by a pictorial index to the different families described and a
glossary of terms. Each section contains an introduction with technical terms
and measurements of a taxonomic group, as well as Order and Family
characteristics and species accounts. Each account includes scientific
nomenclature, FAO common names, size, habitat and biology, importance
to fisheries, and distribution, as well as annotated illustrations highlighting
relevant diagnostic features. Tables comprising vernacular names from the
countries covered by the guide are also included. The field guide is translated
into Arabic for better dissemination among Arabic-speakers, particularly
fishermen. |
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Anam, R. and Mostarda, E., 2012.
| This field guide covers the major resource groups likely to be encountered in the fisheries of Kenya. This includes shrimps, lobsters, crabs, bivalves, gastropods, cephalopods, sea cucumbers, sharks, batoid fishes, bony fishes, and sea turtles. | Bibliographic entry & Abstract
ISSN:10206868
ISBN: 9789251072394
Anam, R. & Mostarda, E.
Field identification guide to the living marine resources of Kenya.
FAO Species Identification Guide for Fishery Purposes. Rome, FAO. 2012. x + 357 pp., 25 colour plates.
SUMMARY
This field guide covers the major resource groups likely to be encountered in the fisheries of Kenya. This includes shrimps, lobsters, crabs, bivalves, gastropods, cephalopods, sea cucumbers, sharks, batoid fishes, bony fishes, and sea turtles. Each resource group is introduced by a general section on technical terms and measurements pertinent to that group and an illustrated guide to orders and families of the group. The more important species are described in a subsequent guide that includes scientific nomenclature, FAO names in English and French (where available), local names used in Kenya, diagnostic features, one or more illustrations, maximum size, and notes on fisheries and habitat. Colour plates for a large number of the species are included. The guide is fully indexed and a list of further literature is appended. |
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Serena, F., 2005.
| This volume presents a fully illustrated field guide for the identification of the sharks and rays most relevant to the fisheries of the Mediterranean and Black Sea. An extensive literature reviewwas carried out for the preparation of this document. A total of 49 sharks, 34 batoids and1 chimaera are fully treated. | Bibliographic entry & Abstract
ISSN:10206868
ISBN: 9251052913
Serena, F.
Field identification guide to the sharks and rays of the Mediterranean and Black Sea.
FAO Species Identification Guide for Fishery Purposes. Rome, FAO. 2005. 97p. 11 colour plates + egg cases.
SUMMARY
This volume presents a fully illustrated field guide for the identification of the sharks and raysmost relevant to the fisheries of the Mediterranean and Black Sea. An extensive literature reviewwas carried out for the preparation of this document. A total of 49 sharks, 34 batoids and1 chimaera are fully treated. The presence of 5 sharks and 2 batoids included in this field guide,need, however, to be confirmed. The guide includes sections on technical terms andmeasurements for sharks and batoids, and fully illustrated keys to those orders and families thatoccur in the region. Each species account includes: at least one annotated illustration of thespecies highlighting its relevant identification characters; basic information on nomenclature,synonyms and possible misidentifications; FAO common names; basic information on size,habitat and biology, distribution, importance to fisheries, and conservation and exploitationstatus. Colour plates for a large number of the species are included as well as two plates showingthe egg cases. |
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Bonfil, R. and Abdallah, M., 2004.
| This volume presents a fully illustrated field guide for the identification of the sharks and rays most relevant to the fisheries of the Red Sea and Gulf of Aden. An extensive literature review and two field surveys in the region were carried out for the preparation of this document. A total of 49 sharks and 45 batoids reliably reported for the region are listed and those common in the fisheries or likely to be found through fishing operations are fully treated (44 sharks and 33 batoids). | Bibliographic entry & Abstract
ISSN:10206868
ISBN: 9251050457
Bonfil, R.; Abdallah, M.
Field identification guide to the sharks and rays of the Red Sea and Gulf of Aden.
FAO Species Identification Guide for Fishery Purposes. Rome, FAO. 2004. 71p. 12 colour plates.
SUMMARY
This volume presents a fully illustrated field guide for the identification of the sharks and rays most relevant to the fisheries of the Red Sea and Gulf of Aden. An extensive literature review and two field surveys in the region were carried out for the preparation of this document. A total of 49 sharks and 45 batoids reliably reported for the region are listed and those common in the fisheries or likely to be found through fishing operations are fully treated (44 sharks and 33 batoids). Included here are the first confirmed reports for the region of Hemigaleus microstoma, Carcharhinus dussumieri, Aetomylaeus vespertilio, Himantura fai, Mobula japanica and an undescribed Dasyatis sp. The guide includes sections on technical terms and measurements for sharks and batoids, and fully illustrated keys to those orders and families that occur in the region. Each species account includes: at least one annotated illustration of the species highlighting its relevant identification characters; basic information on nomenclature, synonyms and possible misidentifications; FAO, common and local names; basic information on size, habitat and biology, importance to fisheries, and distribution. Colour plates for a large number of the species are included. |
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Bianchi, G., K.E. Carpenter, J.-P. Roux, F.J. Molloy, D. Boyer, and H.J. Boyer, 1999.
| This field guide covers the major resource groups likely to be encountered in the fisheries of Namibia. These include seaweeds, shrimps, lobsters, crabs, bivalves, gastropods, cephalopods, hagfishes, sharks, batoid fishes, chimaeras, bony fishes, turtles, seabirds, and marine mammals. The introduction outlines the geographical, environmental and ecological factors influencing fisheries and the basic components of the fisheries of Namibia. As an aid to identification to higher taxonomic levels, a pictorial index to families is included and most groups are preceded by an illustrated guide to orders and families. | Bibliographic entry & Abstract
ISSN:10206868
ISBN: 92-5-104345-0
Bianchi, G.; Carpenter, K.E.; Roux, J.-P.; Molloy, F.J.; Boyer, D.; and Boyer, H.J.
FAO species identification field guide for fishery purposes. The living marine resources ofNamibia.
Rome, FAO. 1999. 265 p., 11 colour plates.
SUMMARY
This field guide covers the major resource groups likely to be encountered in the fisheries ofNamibia. These include seaweeds, shrimps, lobsters, crabs, bivalves, gastropods, cephalopods,hagfishes, sharks, batoid fishes, chimaeras, bony fishes, turtles, seabirds, and marine mammals. The introduction outlines the geographical, environmental and ecological factors influencingfisheries and the basic components of the fisheries of Namibia. As an aid to identification tohigher taxonomic levels, a pictorial index to families is included and most groups are preceded byan illustrated guide to orders and families. Each resource group includes general remarks, an introductionto the technical terms and measurements pertinent to that group, and a guide to specieslikely to be encountered in fisheries. Each species account provides scientific nomenclature, FAO common names, sizes, notes on fisheries, habitat and biology, diagnostic features, and oneor more illustrations. An annotated checklist of sharks, batoid fishes, chimaeras, bony fishes, andmarine mammals, and a list of important references are appended. The introduction and guidesections are fully indexed. Finally, 88 colour photographs are presented of fishes caught mostly by trawl. |
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Lloris, D. and J. Rucabado, 1998.
| Le présent guide des ressources marines vivantes du Maroc comprend les espèces marines et d'eaux saumâtres (lamproies, requins, poissons batoèdes, poissons osseux, cirripèdes, stomatopodes, crevettes, homards, langoustes, langoustines, cigales, crabes, bivalves, gastéropodes, céphalopodes, tortues et mammifères marins) de l'Atlantique et de la Méditerranée. Sa préparation est justifiée par les besoins en matière de gestion des ressources et des pêcheries; en outre, le statut d'espèces protégées accordé à certaines d'entre-elles souligne l'importance de pouvoir disposer d'une identification précise des ressources marines vivantes concernées. | Bibliographic entry & Abstract
ISSN: 10206876
ISBN: 9252041621
Lloris, D.; Rucabado, J.
Guide FAO d'identification des espéces pour les besoins de la pêche. Guide d'Identificationdes Ressources Marines Vivantes du Maroc.
Rome, FAO. 1998.263 p., 28 planches en couleur.
Résumé
Le présent guide des ressources marines vivantes du Maroc comprend les espèces marines et d'eaux saumâtres (lamproies, requins, poissons batoides, poissons osseux, cirripèdes, stomatopodes, crevettes, homards, langoustes, langoustines, cigales, crabes, bivalves, gastéropodes, céphalopodes, tortues et mammifères marins) de l'Atlantique et de la Méditerranée. Sa préparation est justifiée par les besoins en matière de gestion des ressources et des pêcheries; en outre, le statut d'espèces protégées accordé à certaines d'entre-elles souligne l'importance de pouvoir disposer d'une identification précise des ressources marines vivantes concernées. Chaque groupe principal fait l'objet d'une introduction sous la forme d'une section de termes techniques généraux utilisés, suivie d'une liste annotée avec des illustrations des espèces les plus importantes, leurs noms (FAO, français, espagnol et anglais), les tailles rencontrées, les méthodes de capture et leurs habitats. Les groupes majeurs tels que ”Requins”, ”Poissons batoides” et ”Poissons osseux” sont précédés d'un guide illustré des différents Ordres et Familles afin de simplifier l'identification des espèces. Un index des principales publications, des noms des familles et des espèces concernées (noms scientifiques et communs) est également fourni. |
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Carpenter, K.E., F. Krupp, D.A. Jones, and U. Zajonz, 1997.
| This field guide covers the major resource groups likely to be encountered in the fisheries of Kuwait, Eastern Saudi Arabia, Bahrain, Qatar, and the United Arab Emirates. It includes marine plants, shrimps, lobsters, crabs, bivalves, gastropods, cephalopods, sharks, batoid fishes, bony fishes, sea snakes, sea turtles, sea birds, and marine mammals. In order to serve as a tool for ecological and biodiversity studies, selected species known from the Gulf are included. These include the sharks, batoid fishes, bony fishes, sea turtles, and marine mammals. | Bibliographic entry & Abstract
ISSN: 10204547
ISBN: 9251037418
Carpenter, K.E., F. Krupp, D.A. Jones, and U. Zajonz
FAO species identification guide for fishery purposes. The living marine resources of Kuwait, Eastern Saudi Arabia, Bahrain, Qatar, and the United Arab Emirates
Rome, FAO. 1997. 293 p., 17 colour plates.
SUMMARY
This field guide covers the major resource groups likely to be encountered in the fisheries of Kuwait, Eastern Saudi Arabia, Bahrain, Qatar, and the United Arab Emirates. It includes marine plants, shrimps, lobsters, crabs, bivalves, gastropods, cephalopods, sharks, batoid fishes, bony fishes, sea snakes, sea turtles, sea birds, and marine mammals. In order to serve as a tool for ecological and biodiversity studies, all species known from the Gulf of certain groups are included. These include the sharks, batoid fishes, bony fishes, sea turtles, and marine mammals. Each resource group is introduced by a general section on technical terms and measurements pertinent to that group and an illustrated guide to higher taxonomic groups when relevant. Species are then treated in a subsequent guide that includes scientific nomenclature, common English and Arabic names where available, size information, information on habitat, biology, and fisheries, diagnostic features, and one or more illustrations, some of which are included in colour. The guide is fully indexed and a list of references is appended. |
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Rainboth, W.J., 1996.
| This field guide includes approximately 500 species of present or potential interest to, or likely to be encountered in, fisheries in the Cambodian Mekong. This covers all species historically recorded from Cambodian reaches of the Mekong as well as numerous new records by the author. It also includes species expected to occur in Cambodia which have been recorded from, or found by the author, in Vietnam, Thailand and Laos. An overview is given on the factors that have contributed to the diversity of the Mekong along with a basic introduction to taxonomy. | Bibliographic entry & Abstract
ISSN: 10204547
ISBN: 9251037434
Rainboth, W.J.
FAO species identification field guide for fishery purposes
Fishes of the Cambodian Mekong. Rome, FAO. 1996. 265 p., 27 colour plates.
SUMMARY
This field guide includes approximately 500 species of present or potential interest to, or likely to be encountered in, fisheries in the Cambodian Mekong. This covers all species historically recorded from Cambodian reaches of the Mekong as well as numerous new records by the author. It also includes species expected to occur in Cambodia which have been recorded from, or found by the author, in Vietnam, Thailand and Laos. An overview is given on the factors that have contributed to the diversity of the Mekong along with a basic introduction to taxonomy. A section on technical terms and measurements illustrates the characters used for the identification. As an aid to identification to higher taxonomic levels, an illustrated guide to orders and families is included. The species accounts provide information on synonyms and misidentifications, FAO (English) names, Cambodian names (in Cambodian script), sizes, diagnostic features, one or more illustrations, and notes on fisheries, distribution, habitat and biology. The guide is fully indexed and a list of further literature is appended. Finally, 216 colour photographs of fishes of the Cambodian Mekong are presented. |
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Sommer, C., W. Schneider and J.-M. Poutiers, 1996.
| This field guide covers the major resource groups likely to be encountered in the fisheries of Somalia. This includes shrimps, lobsters, bivalves, gastropods, cephalopods, sharks, batoid fishes, bony fishes, and sea turtles. | Bibliographic entry & Abstract
ISSN: 10204547
ISBN: 9251037426
Sommer, C.; Schneider W.; Poutiers J.-M.
FAO species identification field guide for fishery purposes.
The living marine resources of Somalia.
Rome, FAO. 1996. 376 p., 32 colour plates.
SUMMARY
This field guide covers the major resource groups likely to be encountered in the fisheries of Somalia. This includes shrimps, lobsters, bivalves, gastropods, cephalopods, sharks, batoid fishes, bony fishes, and sea turtles. Each resource group is introduced by a general section on technical terms and measurements pertinent to that group and an illustrated guide to orders and families of the group. The more important species are treated in a subsequent guide that includes scientific nomenclature, FAO names in English and French (were available), local names used in Somalia, diagnostic features, one or more illustrations, maximum size, and notes on fisheries, habitat, and biology. The guide is fully indexed and a list of further literature is appended. |
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De Bruin, G.H.P., B.C. Russell, and A. Bogusch, 1995.
| This field guide includes the marine and brackish-water species of bony fishes, sharks, batoid fishes, lobsters, shrimps, crabs, cephalopods and other molluscs, holothurians, edible algae, and sea turtles believed to be of interest to fisheries in Sri Lanka. | Bibliographic entry & Abstract
ISBN: 9251032939
De Bruin, G.H.P.; Russell B.C.; Bogusch A.
FAO species identification field guide for fishery purposes.
The marine fishery resources of Sri Lanka
Rome, FAO. 1995. 400 p., 32 colour plates.
SUMMARY
This field guide includes the marine and brackish-water species of bony fishes, sharks, batoid fishes, lobsters, shrimps, crabs, cephalopods and other molluscs, holothurians, edible algae, and sea turtles believed to be of interest to fisheries in Sri Lanka. Each major resources group is introduced by a general section on technical terms, followed by an annotated and illustrated list of the more important species, which includes FAO (English) names, local names commonly used (Sinhalese and Tamil), maximum size, habitat, habits and interest to fisheries. To facilitate identification, the chapters on bony fishes, sharks, batoid fishes, lobsters, and shrimps and prawns are preceded by an illustrated guide to the different families. |
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Eccles, D.H., 1992.
| This field guide includes the freshwater fishes of present or potential interest to, or likely to be encountered in, fisheries in Tanzania. There are background remarks on the fauna and a basic introduction to taxonomy. | Bibliographic entry & Abstract
ISBN: 925103186X
Eccles, D.H.
FAO species identification sheets for fishery purposesField guide to the freshwater fishes of TanzaniaPrepared and published with the support of the United Nations Development Programme, Project URT/87/016
Rome, FAO. 1992. 145 p.
SUMMARY
This field guide includes the freshwater fishes of present or potential interest to, or likely to be encountered in, fisheries in Tanzania. There are background remarks on the fauna and a basic introduction to taxonomy. A section on technical terms and measurements illustrates the characters used for identification. The guide to species is preceded by sections that will aid in identification of families. The species accounts include illustrations and information on synonyms, FAO names, local names, maximum size, distribution, habitat and miscellaneous remarks. |
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Costa septentrional de Sur América, 1992
Cervigón, F., R. Cipriani, W. Fischer, L. Garibaldi, M. Hendrickx, A.J. Lemus, R. Márquez, J.M. Poutiers, G. Robaina and B. Rodriquez.
| This field guide covers the major fishery resource groups occurring along the northern coast of South America, including seaweeds, gastropods, bivalves, cephalopods, stomatopods, shrimps, lobsters, crabs, sharks, batoid fishes, bony fishes, and marine turtles. The introduction includes a detailed description of the boundaries and the geophysical, oceanographic and ecological features of the area, the distribution and nature of the main fishing grounds, the species dominating in each habitat, and the fishing techniques used. | Bibliographic entry & Abstract [En]
ISBN: 9251031290
Cervigón, F.; Cipriani R.; Fischer W.; Garibaldi L.; Hendrickx M.; Lemus A.J.; Márquez R.; Poutiers J.M.; Robaina G.; Rodriquez, B.
FAO species identification sheets for fishery purposes.
Field guide to the commercial marine and brackish-water resources of the northern coast of South America
Rome, FAO. 1993. 513 p.
SUMMARY
This field guide covers the major fishery resource groups occurring along the northern coast of South America, including seaweeds, gastropods, bivalves, cephalopods, stomatopods, shrimps, lobsters, crabs, sharks, batoid fishes, bony fishes, and marine turtles. The introduction includes a detailed description of the boundaries and the geophysical, oceanographic and ecological features of the area, the distribution and nature of the main fishing grounds, the species dominating in each habitat, and the fishing techniques used. Each of the major resource group sections includes an explanation of the technical terms and measurements used, guidelines for the identification of families present in the area, and a detailed presentation of families and species considered to be of interest to fisheries. It provides scientific nomenclature, FAO names proposed for use at regional level, one or more illustrations, diagnostic features, and notes on geographical distribution, habitat, and fisheries. An alphabetical index of family and species names used is included. The guide is illustrated with black and white drawings and 320 colour photographs. |
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ISBN: 9253031298
Cervigón, F.et al.
Fichas FAO de identificación de especies para los fines de la pesca. Guía de campo de las especies comerciales marinas y de aguas salobres de la costa septentrional de Sur América. Preparado con el financiamento de la Comisión de Comunidades Europeas y de NORAD.
Rome, FAO. 1992. 513 p.
RESUMEN
Esta guía de campo incluye los principales grupos de recursos pesqueros de la costa septentrional de Sur América: macroalgas, gastrópodos, bivalvos,cefalópodos, estamatópodos, camarones, langostas, cangrejos, tiburones, peces batoídeos, peces óseos y tortugas marinas. La obra comienza con una descripción detallada de los límites, caracteres geofísicos, oceanográficos y ecológicos del área, localización y caraterización de los principales fondos de pesca, especies predominantes en cada hábitat y métodos de pesca utilizados. El tratamiento de cada uno de los grupos incluye una explicación de la terminología y las medidas utilizadas, una guía para la identificacíon de las familias presentes en el área, y la presentación más detallada de las familias y especies consideradas de intés para la pesca, incluyendo nomenclatura científica, nombres FAO propuestos para uso regional, una o varias ilustraciones, indicación de caracteres diagnósticos, y notas sobre distribución geográfica, hábitat y pesca. Sigue un índice alfabético de todos los nombres utilizados. La guía es profusamente ilustrada con dibujos en blanco y negro y con 320 fotografías en colores. |
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Golfe de Guinée, 1992
Schneider, W.
| This field guide includes the marine and brackish-water species of bony fishes, sharks, batoid fishes, lobsters, shrimps, crabs, cephalopods, bivalves, gastropods and sea turtles of present or potential interest to the fisheries of the countries bordering the Gulf of Guinea. | Bibliographic entry & Abstract [En]
ISBN:92-5-103048-0
Schneider, W.
FAO species identification sheets for fishery purposes.
Field guide to the commercial marine resources of the Gulf of Guinea Prepared and published with the support of the FAO Regional Office for Africa.
Rome, FAO. 1990. 268 p.
SUMMARY
This field guide includes the marine and brackish-water species of bony fishes, sharks, batoid fishes, lobsters, shrimps, crabs, cephalopods, bivalves, gastropods and sea turtles of present or potential interest to the fisheries of the countries bordering the Gulf of Guinea. Each major resources group is introduced by a general section on technical terms, followed by an annotated and illustrated list of the more important species which includes FAO names, size, fishing gear and habitat. To facilitate the identification, the chapters "Bony fishes", "Sharks" and "Batoid fishes" are preceded by an illustrated guide to the different families. A composite index of scientific and vernacular family and species names is also provided. |
| | | | Entrée bibliographique & Résumé [Fr]
ISBN: 92-5-203048-4
Schneider, W.
Fiches FAO d'identification des espéces pour les besoins de la péche
Guide de terrain des ressources marines commerciales du golfe de Guinée Préparé et publié avec la collaboration du Bureau régional de la FAO pour l'Afrique.
Rome, FAO. 1992. 268 p.
Résumé
Le présent guide de terrain comprend les espéces marines et d'eaux saumâtres des poissons osseux, des requins, des poissons batoïdes, des langoustes, des crevettes, des crabes, des céphalopodes, des bivalves, des gastéropodes et des tortues marines ayant un intérêt actuel ou potentiel pour les péches des pays riverains du golfe de Guinée. Chaque groupe principal de ressources est introduit par une section géneralé sur les termes techniques, suivie d'une liste annotée et illustrée des espéces les plus importantes comprenant les noms FAO, la taille, la méthode de capture et l'habitat. Afin de faciliter l'identification, les chapitres "Poissons osseux", "Requins" et "Poissons batoides" sont précédés d'un guide illustré des différentes familles. Un index général de tous les noms de famille et des espéces, latins et vernaculaires, a également été introduit. |
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n | Moçambique
Fischer, W., I. Sousa, C. Silva, A. De Freitas, J.M. Poutiers, W. Schneider, T.C. Borges, J.P. Féral e A. Massinga, 1990.
| Este guia de campo inclui espécies de peixes ósseos, marinhos e de águas salobras, tubarões, raias, lagostas, camarões, caranguejos, estomatópodes, cefalópodes e tartarugas marinhas coni interesse comercial em Moçambique. | Entrada bibliográfica & Resumo [Português]
Fischer, W., I. Sousa, C. Silva, A. De Freitas, J.M. Poutiers, W. Schneider, T.C. Borges, J.P. Féral e A. Massinga
Fichas FAO de identificaçío de espécies para actividades de pesca.
Guía de campo das espécies comerciais marinhas e de águas salobras de Moçambique Publicaçío preparada em collaboraçío com o Instituto de Investigaçío Pesqueira de Moçambique, com financiamento do Projecto PNUD/FAO MOZ/86/030 e de NORAD
Roma, FAO. 1990.424 p.
Sumário
Este guia de campo inclui espécies de peixes ósseos, marinhos e de águas salobras, tubarones, raias, lagostas, camarones, caranguejos, estomatópodes, cefalópodes e tartarugas marinhas coni interesse comercial em Moçambique. Cada um destes grupos de recursos é precedido de arma introduçao sobre a terminologia técnica utilizada, seguida de uma lista de anotaçones e ilustraçones das espécies mais importantes que inclui os nomes FAO, os nomes locais mais vulgares, o tamanho máximo, o habitat e as artes de pesca utilizadas. No sentido de facilitar a primeira identificaçío, o grupo "Peixes ósseos" é também precedido de um guia ilustrado das diferentes famílias. é também incluido um índice composto pelos nomes científicos e vernaculares das famílias e das espécies .
ISBN: not attributed |
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n | Sénégal et Gambie
Bellemans M., A. Sagna, W. Fischer et N. Scialabba, 1988.
| Le document présente les ressources halieutiques (marines et d'eaux saumâtres) du Sénégal et de la Gambie avec des guides pour leur identification. | Bibliographic entry & Abstract
ISBN: 92-5-202747-5
Bellemans M.; A. Sagna; W. Fischer; N. Scialabba.
Fiches FAO d'identification des espéces pour les besoins de la péche.
Guide des ressources halieutiques du Sénégal et de la Gambie (espéces marines et d'eaux saumâtres).
Rome, FAO 1988. 227 p.
RESUMé
Le document présente les ressources halieutiques (marines et d'eaux saumâtres) du Sénégal et de la Gambie avec des guides pour leur identification et, pour chaque espèce, les informations suivantes: nom scientifique et synonymes les plus courants, noms communs locaux et FAO (anglais, espagnol et francais), taille maximale, méthodes de capture et habitat. Abondantes sont les illustrations en noir et en couleurs. Un index alphabétique de tous les noms utilisés est inclus. |
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n | Angola
Bianchi, G., 1986.
| Este guia de campo inclui espécies de peixes ósseos, marinhos e de águas salobras, tubarões, raias, lagostas, camarões, caranguejos, estomatópodes, cefalópodes e tartarugas marinhas com interesse comercial em Angola. | Entrada bibliográfica & Resumo [Português]
Bianchi, G.
Fichas FAO de Identificaçío de Espécies para propósitos comerciais.
Guia de campo para as espécies comerciais marinhas e de águas salobras de AngolaPreparado com o apoio da NORAD e da FAO (FIRF) Programa Regular
Roma, FAO. 1986. 184 páginas.
Sumário
Este guia de campo inclui espécies de peixes ósseos, marinhos e de águas salobras, tubarones, raias, lagostas, camarones, caranguejos, estomatópodes, cefalópodes e tartarugas marinhas com interesse comercial em Angola. Cada um destes grupos de recursos é precedido de uma introduçío sobre a terminologia técnica utilizada, seguida de uma lista de anotaçones e ilustraçones das espécies mais importantes que inclui os nomes FAO, os nomes locais mais vulgares, o tamanho máximo, o habitat e as artes de pesca utilizadas. No sentido de facilitar a primeira identificaçío, o grupo "Peixes ósseos" é também precedido de um guia ilustrado das diferentes familias. Um índice composto pelos nomes científicos e vernaculares das famílias e das espécies é também incluido.
ISBN: not attributed |
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n | Pakistan
Bianchi, G., 1985.
| This field guide includes the marine and brackish-water species of bony fishes, sharks, batoid fishes, lobsters, shrimps, crabs and cephalopods believed to be of interest to fisheries in Pakistan. | Bibliographic entry & Abstract
Bianchi, G.
FAO species identification sheets for fishery purposes.
Field guide to the commercial marine andbrackish-water species of Pakistan. Prepared with the support of PAK/77/033 and FAO (FIRF)Regular Programme.
Rome, FAO, 1985, 200 p.
Summary
This field guide includes the marine and brackish-waterspecies of bony fishes, sharks, batoid fishes, lobsters, shrimps, crabs and cephalopods believed to be of interestto fisheries in Pakistan. Each major resources group is introduced by a general section on technical terms, followedby an annotated and illustrated list of the moreimportant species which includes FAO names, local namescommonly used (Sindhi, Baluchi and English), maximum size, habitat, fishing gear and interest to fisheries. Acomposite index of scientific and vernacular family andspecies names is also provided.
ISBN: not attributed |
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n | Tanzania Marine
Bianchi, G., 1985.
| This field guide includes the marine and brackish-water species of bony fishes, sharks, batoid fishes, lobsters, shrimps, cephalopods and marine turtles believed to be of interest to fisheries in Tanzania. | Bibliographic entry & Abstract
Bianchi, G.
FAO species identification sheets for fishery purposes
Field guide to the commercial marine and brackish-water species of TanzaniaPrepared and published with the support of TCP/URT/4406 and FAO (FIRF) Regular Programme
Rome, FAO. 1985. 199 p.
ABSTRACT
This field guide includes the marine and brackish-water species of bony fishes, sharks, batoid fishes, lobsters, shrimps, cephalopods and marine turtles believed to be of interest to fisheries in Tanzania. Each major resources group is introduced by a general section on technical terms, followed by an annotated and illustrated list of the more important species which includes FAO names, local names commonly used, maximum size, habitat and fishing gear. A composite index of scientific and vernacular family and species names is also provided.
ISBN: not attributed |
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n | Madagascar
Bauchot, M.-L. & G. Bianchi, 1984.
| Présentation des poissons commerciaux de Madagascar (marins et d'eaux saumâtres) comprenant des clés d'identification. | Bibliographic entry & Abstract
Bauchot, M.-L. & G. Bianchi.
Fiches FAO d'identification des espéces pour les besoins de la péche.
Guide des poissons commerciaux de Madagascar (espéces marines et d'eaux saumâtres). Avec le support du Programme des Nations Unies pour le Développement (Projet RAF/79/065).
Rome, FAO. 1984. 135 p.
ABSTRACT
Présentation des poissons commerciaux de Madagascar (marins et d'eaux saumâtres) comprenant des clés d'identification et, pour chaque espèce, les informations suivantes: noms scientifiques et synonymes les plus courants, noms communs malgaches et FAO (anglais, espagnols et français), taille maximum, méthodes de capture et habitat. Abondante illustration en noir et en couleurs. Index alphabétique de tous les noms utilisés.
ISBN: not attributed |
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