Instrumento de contribuciones voluntarias flexibles (FVC)

Highlights

Sustainable tourism for climate resilience and women’s empowerment in SIDS
22/03/2022
Experts and practitioners made the case to promote sustainable tourism across the Small Islands Developing States (SIDS) and empower women at a virtual event on 16 March 2022 organized by FAO, the Mountain Partnership and Slow Food International in collaboration with the government of Palau...
Shifting mindsets on gender for rural development, food security and nutrition in Cambodia
08/03/2022
On the occasion of International Women’s Day (IWD) on 8 March, the Government of Cambodia and the FAO Representation in Cambodia have called for robust efforts against gender-based discrimination and bias through investments in local capacity development and ownership, highlighting the progress made in this direction through their joint activities...
New FAO project to advance digitalization of Ethiopia’s agriculture sector
25/02/2022
Stakeholders in Ethiopia have called for more investment in digital innovation to improve the productivity and digital transformation of the agriculture sector. The call was made at the launch workshop for the Food and Agriculture Organization (FAO)’s project, “Global Network of Digital Agriculture Innovation Hubs”,...
Los estados encabezan la protección del derecho a la alimentación de la pesca artesanal
31/01/2022
Los Estados tienen la responsabilidad principal de prevenir y abordar los abusos de los derechos humanos relacionados con las empresas, incluidos aquellos contra las comunidades que viven de la pesca en pequeña escala, subrayó el Equipo del Derecho a la Alimentación de la FAO en la Consulta sobre Empresas...

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