SAVE FOOD: Global Initiative on Food Loss and Waste Reduction

Community of Practice on Food Loss Reduction

FAO - Urgent Maize and Rice Seed Multiplication at Rural Community Level in East Timor - Phase II - Reduction of Post Harvest Losses

FAO - Food Loss Reduction Through Establishment Of Rural Collection Centres

FAO - Prevention of Food Losses Through Improvement of Marketing System

FAO - Reduction of Post-Harvest Losses in Cereals and Tubers

FAO - Management of Rodent-Eating Reptiles in Bangladesh to Reduce Food Losses

FAO - Reduction Of Post-Harvest Losses

FAO - Reduction of Post-Harvest Losses in Cereals and Tubers at Rural Level

FAO - Prevention Of Food Losses Through Rodent Control

FAO - Reduction of Losses in Tubercules de Manico

FAO - Prevention of Post-Harvest Losses in Maize and Cowpea

Strategic analysis of the meat value chain

Lead Organization: IFAD
Date: 01/01/2015 - 31/12/2022
Country: BOL
Place: N/A
Beneficiaries: 30,000 rural families
Crops: Camelid fibre, meat and hides
Partners: Government of Bolivia
Donors: IFAD, Government of Bolivia

Determine best management practices of hermetic storage of soybeans and corn

Lead Organization: University of Illinois at Urbana-Champaign
Date: 01/01/2015 - 31/12/2016
Country: BRA
Place: Paraná, Mato Grosso
Beneficiaries: n/a
Crops:
Partners: 1.Universidade Federal de Viçosa 2.Universidade Federal de Goiás 3. Federal University of Mato Grosso
Donors:

Developing maximum allowable storage time (MAST) guidelines of soybeans and corn

Lead Organization: University of Illinois at Urbana-Champaign
Date: 01/01/2015 - 31/12/2016
Country: BRA
Place: Paraná, Mato Grosso
Beneficiaries: n/a
Crops:
Partners: 1.Universidade Federal de Viçosa 2.Universidade Federal de Goiás 3. Federal University of Mato Grosso
Donors:

Estimate Soybean and Corn postharvest losses in Paraná state

Lead Organization: University of Illinois at Urbana-Champaign
Date: 01/01/2015 - 31/12/2016
Country: BRA
Place: Paraná, Mato Grosso
Beneficiaries: n/a
Crops:
Partners: 1.Universidade Federal de Viçosa 2.Universidade Federal de Goiás 3. Federal University of Mato Grosso
Donors:

Measurements of PHL during handling and transportation of soybeans

Lead Organization: University of Illinois at Urbana-Champaign
Date: 01/01/2015 - 31/12/2016
Country: BRA
Place: Paraná, Mato Grosso
Beneficiaries: n/a
Crops:
Partners: 1.Universidade Federal de Viçosa 2.Universidade Federal de Goiás 3. Federal University of Mato Grosso
Donors:

Cassava value chain development: funding of processing plants for the production of high-quality flour and derived products

Lead Organization: IFAD
Date: 01/01/2013 - 31/12/2020
Country: BRA
Place: N/A
Beneficiaries: 70,000 households
Crops: Licuri palm, cassava, meat (goat and sheep), honey, vegetables, (lettuce, cilantro, scallions, tomatoes, carrots, arugula), fruits (acerola, papaya, passion fruit)
Partners: Government of Bahia
Donors: IFAD, Government of Bahia

Fruit value chain development: funding of associative fruit processing plants

Lead Organization: IFAD
Date: 01/01/2013 - 31/12/2020
Country: BRA
Place: N/A
Beneficiaries: 70,000 households
Crops: Licuri palm, cassava, meat (goat and sheep), honey, vegetables, (lettuce, cilantro, scallions, tomatoes, carrots, arugula), fruits (acerola, papaya, passion fruit)
Partners: Government of Bahia
Donors: IFAD, Government of Bahia

Honey value chain development: funding of infrastructure and equipment for honey extraction cooperatives

Lead Organization: IFAD
Date: 01/01/2013 - 31/12/2020
Country: BRA
Place: N/A
Beneficiaries: 70,000 households
Crops: Licuri palm, cassava, meat (goat and sheep), honey, vegetables, (lettuce, cilantro, scallions, tomatoes, carrots, arugula), fruits (acerola, papaya, passion fruit)
Partners: Government of Bahia
Donors: IFAD, Government of Bahia

Licuri palm value chain development: mechanization of the nut-cracking process by financing shelling and cracking equipment, the construction of warehouses to store equipment and nuts before cracking, and the equipment for extracting oil

Lead Organization: IFAD
Date: 01/01/2013 - 31/12/2020
Country: BRA
Place: N/A
Beneficiaries: 70,000 households
Crops: Licuri palm, cassava, meat (goat and sheep), honey, vegetables, (lettuce, cilantro, scallions, tomatoes, carrots, arugula), fruits (acerola, papaya, passion fruit)
Partners: Government of Bahia
Donors: IFAD, Government of Bahia

Food Loss Reduction Through Establishment Of Rural Collection Centres

Lead Organization: FAO of the UN
Date: 01/08/1979 - 31/07/1984
Country: BRB
Place: N/A
Beneficiaries: N/A
Crops:
Partners:
Donors: FAO Prevention of Food Losses Programme