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SAVE FOOD: Global Initiative on Food Loss and Waste Reduction

Community of Practice on Food Loss Reduction

The ‘4th International on-line Course on Postharvest & Fresh-cut Technologies’ will be offered by the Universidad Politécnica de Cartagena, in Spain. 41 prestigious professors from 20 countries and 30 universities or research centers will be the instructors. It consists of 50 recorded videos of 30 min each that the participant will...
25th IIR International Congress of Refrigeration will take place in beautiful Montreal from August 24-30, 2019. Montreal is the city where the original Montreal Protocol on substances that deplete the ozone layer (such as CFCs and HFCs) was signed in 1987. The adoption of this protocol by 196 countries in 2009 put refrigeration technologies at...
Kampala, Uganda. Inclusive Finance and Investments Models. Save the date! more info to come.
The First Latin America and Caribbean Food Loss and Waste Reduction Congress promises to be a defining moment for discussion of the future on how to decisively reduce food losses and waste. The Organizing Committee sends a warm invitation to scientists, technicians, students, consultants, producers, commerce and consumer organizations, politicians, and...