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Food safety and quality
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| |
| 香料 |
Cyclohexyl formate |
| 同义词 |
Formic acid, cyclohexyl ester |
| JECFA评价 |
2002 (Session 59) |
| 质量规格的状况 |
Full |
| 需要信息 |
|
| 化学名称 |
Cyclohexyl formate |
| JECFA编码 |
1095 |
| CAS编码 |
4351-54-6 |
| FEMA编码 |
2353 |
| COE编码 |
498 |
| FLAVIS编码 |
|
| 分子量 |
128.17 |
| 化学结构式 |
C7H12O2 |
| 物理性状/气味 |
Light colourless liquid; pleasant cherry-like odour |
| 溶解度 |
insoluble in water; soluble in acetic and formic acid |
| 在乙醇中溶解度 |
Miscible at room temperature |
| 沸点(C) |
162-163° |
| 检测分钟% |
97% |
| 最大酸价值 |
2 |
| 折射系数 |
1.439-1.445 |
| 比重 |
1.052-1.060 |
| 其他要求 |
|
| ID试验 |
NMR |
| 光谱 |
 
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