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Food safety and quality
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| 香料 |
4-Hydroxy-4-methyl-7-cis-decenoic acid gamma lactone |
| 同义词 |
4-Methyl-cis-7-decene gamma-lactone;Lactone of cis Jasmone |
| JECFA评价 |
2003 (Session 61) |
| 质量规格的状况 |
Full |
| 需要信息 |
|
| 化学名称 |
(Z)-5-Hex-3-enyldihyro-5-methyl-2(3H)-furanone |
| JECFA编码 |
1159 |
| CAS编码 |
70851-61-5 |
| FEMA编码 |
3937 |
| COE编码 |
|
| FLAVIS编码 |
10.061 |
| 分子量 |
182.26 |
| 化学结构式 |
C11H18O2 |
| 物理性状/气味 |
Colourless liquid; fresh herbaceous note |
| 溶解度 |
Insoluble in water; soluble in oil |
| 在乙醇中溶解度 |
soluble |
| 沸点(C) |
150° (6 mm Hg) |
| 检测分钟% |
97% |
| 最大酸价值 |
1 |
| 折射系数 |
1.463-1.468 |
| 比重 |
0.960-0.967 |
| 其他要求 |
|
| ID试验 |
HNMR IR |
| 光谱 |
 
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![](../typo3conf/ext/dyna_fef/download.php?dfile=/work/htdocs/disseminationtypo3/web/fileadmin/user_upload/jecfa/img/<a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/1159-hnmr.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/1159-hnmr.gif" width="60px;"></a><br><a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/1159-ir.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/1159-ir.gif" width="60px;"></a><br>&dname=<a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/1159-hnmr.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/1159-hnmr.gif" width="60px;"></a><br><a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/1159-ir.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/1159-ir.gif" width="60px;"></a><br> "Download")
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