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Food safety and quality
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| 香料 |
2-Pyridinemethanethiol |
| 同义词 |
2-Pyridylmethanethiol;2-Pyridyl methyl mercaptan |
| JECFA评价 |
2004 (Session 63) |
| 质量规格的状况 |
Full |
| 需要信息 |
|
| 化学名称 |
2-Pyridine methanethiol |
| JECFA编码 |
1308 |
| CAS编码 |
2044-73-7 |
| FEMA编码 |
3232 |
| COE编码 |
|
| FLAVIS编码 |
14.030 |
| 分子量 |
125.2 |
| 化学结构式 |
C6H7NS |
| 物理性状/气味 |
Colourless to yellow liquid; Pungent sulferous aroma |
| 溶解度 |
|
| 在乙醇中溶解度 |
Soluble |
| 沸点(C) |
57-58° (0.6 mm Hg) |
| 检测分钟% |
98% |
| 最大酸价值 |
1 |
| 折射系数 |
1.573-1.580 |
| 比重 |
1.150-1.157 |
| 其他要求 |
|
| ID试验 |
NMR |
| 光谱 |
 
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