Food safety and quality
|
|
|
香料 |
Allyl mercaptan |
同义词 |
Allyl sulfhydrate |
JECFA评价 |
2000 (Session 55) |
质量规格的状况 |
Full |
需要信息 |
|
化学名称 |
Allylthiol |
JECFA编码 |
521 |
CAS编码 |
870-23-5 |
FEMA编码 |
2035 |
COE编码 |
476 |
FLAVIS编码 |
|
分子量 |
74.14 |
化学结构式 |
C3H6S |
物理性状/气味 |
colourless to pale yellow mobile liquid with onion-like, sweet, not pungent odour |
溶解度 |
slightly soluble in water; miscible in alcohol, oil, and ethyl ether |
在乙醇中溶解度 |
1 ml in 1 ml 95% alcohol |
沸点(C) |
66-68° |
检测分钟% |
75% (min. 98% allyl disulfide + allyl sulfide + allyl mercaptan) |
最大酸价值 |
|
折射系数 |
1.470-1.491 |
比重 |
0.888-0.930 |
其他要求 |
|
ID试验 |
IR |
光谱 |
|
|
|
|