Food safety and quality
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香料 |
2-Acetyl-3-methylpyrazine |
同义词 |
2-Acetyl-3-methyl-1,4-diazine |
JECFA评价 |
2001 (Session 57) |
质量规格的状况 |
Full |
需要信息 |
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化学名称 |
2-Acetyl-3-methylpyrazine |
JECFA编码 |
950 |
CAS编码 |
23787-80-6 |
FEMA编码 |
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COE编码 |
11296 |
FLAVIS编码 |
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分子量 |
136.15 |
化学结构式 |
C7H8ON2 |
物理性状/气味 |
colourless to light yellow liquid with a nutty, roasted grain, baked potato odour |
溶解度 |
soluble in water, organic solvents, oils |
在乙醇中溶解度 |
miscible at room temperature |
沸点(C) |
90° (20 mm Hg) |
检测分钟% |
98% |
最大酸价值 |
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折射系数 |
1.521-1.523 |
比重 |
1.105-1.114 |
其他要求 |
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ID试验 |
IR |
光谱 |
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