Food safety and quality
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Flavouring |
3-(Methylthio)hexyl acetate |
Synonym(s) |
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Latest JECFA evaluation |
2000 (Session 55) |
Status of specification |
Full |
Information required |
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Chemical name |
3-(Methylthio)hexyl acetate |
JECFA number |
481 |
CAS number |
51755-85-2 |
FEMA number |
3789 |
COE number |
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FLAVIS number |
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Molecular weight |
190.31 |
Chemical formula |
C9H18O2S |
Physical form/odour |
colourless liquid |
Solubility |
soluble in water and fat |
Solubility in ethanol |
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Boiling point (°C) |
75° (5 mm Hg) |
Assay min % |
99% |
Acid value max |
1 |
Refractive index |
1.461-1.469 |
Specific gravity |
0.982-0.990 |
Other requirements |
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ID Test |
IR |
Spectrum |
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