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Online Edition: "Specifications for Flavourings"

Flavouring 3-Hexenyl formate (cis and trans mixture)
Synonym(s)
Latest JECFA evaluation 2003 (Session 61)
Status of specification Full
Chemical name Hex-3-enyl formate
JECFA number 1272
CAS number 33467-73-1, 56922-80-6 and 2315-09-5 
FEMA number 3353
COE number
FLAVIS number 09.846
Molecular weight 128.17
Chemical formula C7H12O2
Physical form/odour Colourless liquid; fruity aroma
Solubility insoluble in water; soluble in fats
Solubility in ethanol soluble
Boiling point (°C) 155-156°
Assay min % 98% (total cis and trans isomers)
Acid value max 1
Refractive index 1.421-1.431
Specific gravity 0.907-0.914
Other requirements
ID Test NMR
Spectrum