Food safety and quality
| share
 

Online Edition: "Specifications for Flavourings"

Flavouring Methyl 5-acetoxyhexanoate
Synonym(s) 5-Acetoxyhexanoic acid methyl ester
Latest JECFA evaluation 2007 (Session 68)
Status of specification Full
Chemical name Methyl 5-acetoxyhexanoate
JECFA number 1719
CAS number 35234-22-1
FEMA number 4055
COE number
FLAVIS number 09.632
Molecular weight 188.22
Chemical formula C9H16O4
Physical form/odour Clear, colourless liquid; Fruity aroma
Solubility Soluble in non-polar solvents; insoluble in water
Solubility in ethanol Soluble
Boiling point (°C) 194-196°
Assay min % 97%
Acid value max
Refractive index 1.519-1.529
Specific gravity 1.017-1.027
Other requirements
ID Test CNMR HNMR IR MS
Spectrum