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Online Edition: "Specifications for Flavourings"
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Analytical Methods (Volume 4)
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Flavouring
Propyleneglycol monobutyrate (mixture of isomers)
Synonym(s)
Butanoic acid, monoester with 1,2-propanediol
Latest JECFA evaluation
2010 (Session 73)
Status of specification
Full
Information required
Chemical name
Mixture of 2-hydroxypropyl butyrate and 1-hydroxypropan-2-yl butyrate
JECFA number
1979
CAS number
29592-95-8
FEMA number
4488
COE number
FLAVIS number
Molecular weight
146.18
Chemical formula
C7H14O3
Physical form/odour
Clear colourless liquid; Mild fruity ethereal aroma
Solubility
Slightly soluble in water
Solubility in ethanol
Soluble
Boiling point (°C)
227-228°
Assay min %
88%
Acid value max
1
Refractive index
1.422-1.430
Specific gravity
0.990-0.998 (20°)
Other requirements
Mixture of isomers: 60-63% 2-Hydroxypropyl butyrate; 28-29% 1-Hydroxypropan-2-yl butyrate; 6-10% Propyleneglycol dibutyrate
ID Test
CNMR HNMR MS
Spectrum