Food safety and quality
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Flavouring |
Furfural propyleneglycol acetal |
Synonym(s) |
1,3-Dioxolane, 2-(2-furanyl)-4-methyl- |
Latest JECFA evaluation |
2012 (Session 76) |
Status of specification |
Full |
Information required |
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Chemical name |
2-(Furan-2-yl)-4-methyl-1,3-dioxolane |
JECFA number |
2100 |
CAS number |
4359-54-0 |
FEMA number |
4537 |
COE number |
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FLAVIS number |
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Molecular weight |
154.16 |
Chemical formula |
C8H10O |
Physical form/odour |
Colourless to pale yellow clear liquid; Sweet aroma |
Solubility |
Practically insoluble to insoluble in water |
Solubility in ethanol |
Soluble |
Boiling point (°C) |
211-213° |
Assay min % |
98% |
Acid value max |
1 |
Refractive index |
1.472-1.478 |
Specific gravity |
1.130-1.136 (20°) |
Other requirements |
Safety evaluation not completed |
ID Test |
MS |
Spectrum |
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