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Online Edition: "Specifications for Flavourings"
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Analytical Methods (Volume 4)
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Flavouring
(R)-N-(1-Methoxy-4-methylpentan-2-yl)-3,4-dimethylbenzamide
Synonym(s)
Benzamide, N-[(1R)-1-(methoxymethyl)-3-methylbutyl]-3,4- dimethyl-
Latest JECFA evaluation
2016 (Session 82)
Status of specification
Full
Information required
Chemical name
N-[(2R)-1-methoxy-4-methylpentan-2-yl]-3,4-dimethylbenzamide
JECFA number
2226
CAS number
851669-60-8
FEMA number
4751
COE number
FLAVIS number
Molecular weight
263.38
Chemical formula
C16H25NO2
Physical form/odour
White solid / Slightly milky to faint savory aroma
Solubility
Practically insoluble to insoluble
Solubility in ethanol
Soluble
Boiling point (°C)
NA
Assay min %
>95%
Acid value max
Refractive index
NA
Specific gravity
NA
Other requirements
mp: 62-64º
ID Test
IR CNMR HNMR
Spectrum