Food safety and quality
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Flavouring |
1-Mercapto-2-propanone |
Synonym(s) |
Mercaptoacetone |
Latest JECFA evaluation |
2004 (Session 63) |
Status of specification |
Full |
Information required |
RI range |
Chemical name |
1-Mercapto-2-propanone |
JECFA number |
557 |
CAS number |
24653-75-6 |
FEMA number |
3856 |
COE number |
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FLAVIS number |
12.143 |
Molecular weight |
90.14 |
Chemical formula |
C3H6OS |
Physical form/odour |
colourless to pale yellow liquid |
Solubility |
soluble in oil and alcohol |
Solubility in ethanol |
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Boiling point (°C) |
47-49° (19 mm Hg) |
Assay min % |
98% |
Acid value max |
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Refractive index |
1.455-1.465 |
Specific gravity |
0.817-0.847 |
Other requirements |
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ID Test |
NMR |
Spectrum |
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