Food safety and quality
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Flavouring |
Linalyl octanoate |
Synonym(s) |
Linalyl octylate;Linalyl caprylate;Linalyl octoate;3,7-Dimethyl-1,6-octadien-3-yl octanoate |
Latest JECFA evaluation |
2000 (Session 55) |
Status of specification |
Full |
Information required |
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Chemical name |
1,5-Dimethyl-1-ethenylhex-4-enyl octanoate |
JECFA number |
365 |
CAS number |
10024-64-3 |
FEMA number |
2644 |
COE number |
397 |
FLAVIS number |
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Molecular weight |
280.46 |
Chemical formula |
C18H32O2 |
Physical form/odour |
colourless, oily liquid |
Solubility |
insoluble in water; soluble in alcohol |
Solubility in ethanol |
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Boiling point (°C) |
264° |
Assay min % |
93% (min. 98% octanoate esters of linalool and related terpene alcohols) |
Acid value max |
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Refractive index |
1.454-1.460 |
Specific gravity |
0.877-0.883 |
Other requirements |
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ID Test |
IR |
Spectrum |
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