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Online Edition: "Specifications for Flavourings"

Flavouring 2,4-Dimethylbenzaldehyde
Synonym(s) 2,4-Xylylaldehyde;1-Formyl-2,4-dimethylbenzene
Latest JECFA evaluation 2001 (Session 57)
Status of specification Full
Chemical name 2,4-Dimethylbenzaldehyde
JECFA number 869
CAS number 15764-16-6
FEMA number 3427
COE number
FLAVIS number
Molecular weight 134.18
Chemical formula C9H10O
Physical form/odour colourless liquid with a mild, sweet, bitter-almond odour
Solubility insoluble in water; soluble in organic solvents, oils
Solubility in ethanol miscible at room temperature
Boiling point (°C) 215°
Assay min % 95%
Acid value max 2
Refractive index 1.548-1.552
Specific gravity 0.992-1.017
Other requirements
ID Test NMR
Spectrum