Лесные генетические ресурсы

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The summary of the State of the World’s Biodiversity for Food and Agriculture presents the key findings of the global assessment and recommendations for action.

 

The report presents the first global assessment of biodiversity for food and agriculture. It includes chapters on forest genetic resources, sustainable forest management and other forest-relevant issues.

Available in: English

Learning to understand our forests and providing children with a foundation to better understand their importance is a critical step to safeguarding natural resources for future generations. Forests help keep air, soil, water and people healthy and play a vital role in addressing some of the biggest challenges we face today, such as climate change, eliminating hunger and keeping urban and rural communities sustainable.

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Dr. Sibidou Sina, Secrétaire Général au Ministère de l'Environnement, de l'Economie Verte et du Changement Climatique du Burkina Faso, nous explique comment une gestion collaborative des ressources génétiques forestières peut améliorer la productivité, la conservation et la résilience des espèces végétales et par conséquent les moyens de vie de milliers de personnes.

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This Special Issue of Forest Ecology and Management presents an editorial and the key findings of seven thematic studies prepared for the first-ever State of the World’s Forest Genetic Resources. The articles are freely available from the publisher’s website.

Year: 2014

Available in: English

This study reviews the role of genetic considerations in a wide range of ecosystem restoration activities involving trees. It evaluates how different approaches take, or could take, genetic aspects into account, thereby leading to the identification and selection of the most appropriate methods.

Year: 2014

Available in: English

This publication presents priority areas and strategic priorities for action on forest genetic resources, adopted by the FAO Conference at its 38th Session in 2013.

Year: 2014

The synthetic account of the State of the World’s Forest Genetic Resources presents the key findings of the first-ever global assessment and a summary of recommendations for action.

Year: 2014

The report presents an overview of concepts related to forest genetic resources and their values, reviews drivers of change and relevant technologies, analyzes the state of conservation and use of the resources, and provides recommendations for action.

Year: 2014

Available in: English

À l'occasion du 30ème anniversaire de la Commission des ressources génétiques pour l'alimentation et l'agriculture, Oudara Souvannavong et Albert Nikiema, deux experts de la FAO sur les ressources génétiques forestières, discutent des ressources génétiques forestières et présentent les accomplissements et les priorités futures de la Commission.

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