المشاورات

Invitation to comment on the revised draft of the political outcome document of the ICN2

The Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO), in cooperation with IFAD, IFPRI, UNESCO, UNICEF, World Bank, WTO, WFP and the High Level Task Force on the Global Food Security Crisis (HLTF), are jointly organizing the Second International Conference on Nutrition (ICN2), a high-level conference at FAO Headquarters, Rome, from 19 to 21 November 2014. More information is available at: www.fao.org/ICN2.

Two documents are expected to come out of the ICN2 - a political outcome document and a framework of action for its implementation.

On the basis of the discussions at the meetings of the ICN2 Joint Working Group (JWG) and of the comments received on the zero draft political outcome document through the public online consultation, a new shorter, more concise and more coherent Draft of the Rome Declaration on Nutrition has been prepared by the Co-Chairs of the JWG with the assistance of the joint Secretariats of FAO and WHO and is available in the six UN languages.

We now invite you to provide your comments on the new draft version of the document, focusing on the set of questions formulated below and also available in a template form.

This new open consultation, which will start on May 14th 2014 and end on May 28th 2014, is an opportunity to receive inputs from different stakeholders. These contributions will be then compiled by the Joint ICN2 Secretariat and transmitted to the JWG formal meeting on June 13th 2014.

We kindly thank you in advance for providing your comments and for sharing your knowledge and experiences with us.

We look forward to receiving your contributions.

FAO/WHO Joint Secretariat

Questions:

  1. General comments on the Draft of the Rome Declaration on Nutrition.
  2. Specific comments on the paragraphs related to the multiple threats that malnutrition poses to sustainable development (paragraphs 4-10).
  3. Specific comments on the vision for global action to end all forms of malnutrition (paragraphs 11-12).
  4. Specific comments in the appropriate fields relating to these commitments (paragraph 13):

Commitment a): eradicate hunger and all forms of malnutrition, particularly to eliminate stunting, wasting and overweight in children under 5 and anemia in women; eliminating undernourishment and reversing rising trends in obesity;

Commitment b): reshape food systems through coherent implementation of public policies and investment plans throughout food value chains to serve the health and nutrition needs of the growing world population by providing access to safe, nutritious and healthy foods in a sustainable and resilient way;

Commitment c): take leadership to shape and manage food systems and improve nutrition by strengthening institutional capacity, ensuring adequate resourcing and coordinating effectively across sectors;

Commitment d): encourage and facilitate contributions by all stakeholders in society and promote collaboration within and across countries, including North-South, South-South and triangular cooperation;

Commitment e): enhance people’s nutrition, including people with special needs, through policies and initiatives for healthy diets throughout the life course, starting from the early stages of life, before and during pregnancy, promoting and supporting adequate breast feeding and appropriate complementary feeding, healthy eating by families, and at school during childhood;

Commitment f): adopt and implement a Framework for Action that should be used to monitor progress in achieving targets and fulfilling commitments;

Commitment g): integrate the objectives of the Framework for Action into the post-2015 development agenda including a possible global goal on food security and nutrition.

5.      We would also appreciate your vision on policies, programmes and investment that might help translate such commitments into action. 

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Margret Vidar

FAO
Italy

Dear participants in the FSN forum,

To me the revised draft has many good qualities. It is succinct and actionable and highlights the importance of the entire food system to achieve good nutrition outcomes for all. It also contains references to the right to adequate food, which is indispensable for nutrition.

On the other hand, it would be beneficial to highlight gender issues more in the document. References to the impact of discrimination on women’s nutrition generally, and the special nutritional needs of women could usefully be included, including the special needs they have during pregnancy and breastfeeding. Wording from the Convention on the Elimination of all forms of Discrimination Against Women could be used for this purpose.

Furthermore, the right to the highest attainable standard of health could be mentioned along with the right to adequate food, so as to impress upon all that nutrition is note solely a matter of access to adequate food and clean water, but also access to public health and medical interventions in extreme cases.

Finally, it would be useful to mention that achieving good nutrition for all depends on good governance and a human rights based approach.

Margret Vidar

Randa Saadeh

WHO
Switzerland

Thank you for sharing this draft of the declaration with us.

The document reads well and the flow of the ideas is good.

Comments:

* It is good to refer to ICN1 and the targets as well as existing commitments (as stated in the footnote). Hope this will include the recent Nutrition Action Plan and some of the existing strategies as the Global Strategy for IYCF.

*Overall the document is strong on food and agriculture language and scope and not much on nutrition. It includes ideas related to food safety and non-communicable diseases (as obesity) but not much on malnutrition.  

*The document does not include any reference or mentioning of nutrition in emergencies and as we know this is an area extremely important in many parts of the world.

*It will be good to include the current situation concerning IYCF (as breastfeeding/complementary feeding) on page 2, number 10….especially that we have new indicators now.

*The document also lacks mentioning HIV and infectious diseases and the relationship with nutrition.

*Under point 11 (b) many things are lumped together here that it became unclear on what we want to say.

*Point 11 (a, b, c, d and e) and the “the vision for global action to end all form of malnutrition” does not actually have any point related to nutrition or malnutrition specifically.

*The same comment goes to section (12) where (a to j) do not address specific points relate to nutrition or malnutrition.

Point (e) is the only point referring to nutrition but is broad and refer to obesity and intake of nutrients.

*For section 13 and the “Commitment to action”, good to see good reference to nutrition in point (a) but not specific enough;

*point (e) is the only place in the document where breastfeeding and complementary feeding are mentioned (this is why it will be good to set the stage before for that and give some data on where we stand); this was one of the targets within the Plan of Action in ICN1 I think and will be good to give more emphasis on this crucial area;  

*It will be helpful to define or give more explanation on what we mean by “people with special needs”…..does it include emergency for example??

*It is surprising not to see the “Code” mentioned in the document…..although the Codex is. Can we include that?

*And to be comprehensive (according to recent WHA resolutions), it will be good to mention BFHI within the action points.

*Under point 14, the statement “….implementation of their national programmes and plans for nutrition” is not clear. Almost all countries have existing “Plan of action on Nutrition” and the idea here is to strengthen these and build on them and not reinvent the wheels and start from scratch again. It can be confusing to countries learning from experience of ICN1.

*Does the document need to be endorsed by WHA first??

Hope you find the above helpful.

Best regards,

Randa Saadeh

>> ENGLISH TRANSLATION BELOW <<

Мои пропозиции к пункту

Дальнейшие действия

13.

Мы обязуемся:

a)

искоренить голод и все формы неполноценного питания, в частности с целью

ликвидации таких явлений, как отставание в росте, истощение и избыточный

вес среди детей в возрасте до 5 лет, а также анемия у женщин; искоренение

недоедания и прекращения нарастания

тенденций к ожирению;

Добавить

 Усовершенствование систем орошения и осушения как инструментов получения продовольствия в зонах риска. Учитывать изменения климата и прогнозировать комплексные мелиорации с использованием процедур экологического аудита и сертификации  територий (земель сельскохозяйственного предназначения).

(по этому направлению есть много публикаций и методика аудита)

Украина, г. Ровно, Национальный университет водного хозяйства и природопользования, доктор экономических наук, професор, Скрипчук Петр Михайлович

-

2 и объявить десятилетие действий в области питания

My propositions are:

Steps to be taken

13.

We shall be obligated to:

a)  end hunger and all forms of malnutrition, particularly in order to eliminate such issues as stunting, wasting and overweight among children under 5 years old, as well as anemia among women; ending undernutrition and stopping tendency towards obesity;

To add:

Improvement of irrigation and drainage systems as tools for producing food in areas at risk. To consider climate change and to project complex amelioration using procedures of environmental audit and certification of land (agricultural land).

(there are many publications and audit procedure on this subject)

Ukraine, Rivne, National University Of Water Management And Nature Resources Use, Doctor of Economics, Professor, Peter Skripchuk

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2 and to announce Decade of Actions on Nutrition

Dear FSN Forum,

Thank you for sharing the draft version on political outcome on Nutrition on 12 may 2014 which is comprehensive and contains a reflects a strong political commitment to ensure enhanced situation on every aspect of nutritional health.However i miss an explicit commitment on special investment on tracking indigenous food habits of people of developing countries which is vital for their survival during difficult climatic condition and food insecurity situation. Thus rural women's knowledge about locally available nature based source of food might be marginalized by giving much weight to externally supplied food. In countries with very poor infrastructure for transport,food supply remains unsecured and irregular which imply that those remote people cannot have equal access to food like others from geographically privileged. In such situation,recognition to locally available food source is important, however due to lack of required attention for investment in research and development in this aspect, there has been a huge gap between local knowledge and managing food security measures of public agencies. I pledge that the document needs to give importance to this issue as an essential aspect of sustainability of food security chain.

My comments are also included in the template attached.

Thanks and regards

Kanchan Lama

Gender Equality and Social Inclusion Specialist (Freelancer)

Member, BoD, WOCAN (www.wocan.org)