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المنتدى العالمي المعني بالأمن الغذائي والتغذية

موارد الأمن الغذائي والتغذية

Food Security and Nutrition resources

Policy Brief Lessons from Africa

The main challenge for African food systems in the future will be to provide food for a rapidly growing population with changing diets and food preferences. Whilst the population of Europe is decreasing, with consumers demanding food that is produced in an environmentally and socially...

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Food Security and Nutrition resources

Realizing the potential of digitalization to improve the agri-food system: Proposing a new International Digital Council for Food and Agriculture. A concept note

The global agri-food system continues to face considerable challenges in being able to provide enough food of adequate quality to feed an ever-growing, aging, and migrating population. The world is also changing at a fast pace with the emergence of an array of technologies. Digital technologies...

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Food Security and Nutrition resources

Disaster risk reduction at farm level: Multiple benefits, no regrets

This report presents the findings of a multi-year FAO study undertaken on over 900 farms in ten different countries that measured, using field data, benefits gained through the use of innovative farming practices designed to boost the resilience of farmers in the face of natural disasters and...

متاح:
Food Security and Nutrition resources

Dimensions for the future of food systems

Food systems include the governance and economics of food, its sustainability, and the processes associated with the production, distribution, and consumption of it. Their political, social, and environmental dimensions impact our natural resources, human health, and most dimensions...

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