FSN Forum in Europe and Central Asiapart of the Global Forum on Food Security and Nutrition

The Forum on Food Security and Nutrition in Europe and Central Asia (FSN Forum in ECA) is a regional multi-stakeholder platform on food security and nutrition where knowledge links with practice and policy decisions through a facilitated policy dialogue.

The regional FSN Forum is fully integrated into the overall activities of FAO’s Global Forum on Food Security and Nutrition (FSN Forum) and based in the Agricultural Development Economics Division (ESA) in FAO. The Forum provides a channel in English and Russian to contribute to initiatives and voice ideas and concerns on food security and nutrition in the countries of the region.

Ongoing regional activities

Consultation
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Promoting sustainable food systems for healthy diets in Europe and Central Asia: the key role of school food and nutrition programmes

We invite you to express your views and recommendations on national school food and nutrition programmes (SFNP), how to make them more inclusive, better integrated into food systems and supporting healthy diets and lifestyles from an early age. The outputs of this online consultation will help to better advocate sustainable healthy food systems by promoting multicomponent approaches to school food and nutrition programmes based on relevant national policy and legislation frameworks.

Open call
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Call for good practices and lessons learned on food security and nutrition policy implementation in Europe and Central Asia region

FAO’s Project “Developing Capacity for Strengthening Food Security and Nutrition in Selected Countries of the Caucasus and Central Asia” (funded by the Russian Federation), in collaboration with the Global Forum on Food Security and Nutrition, is pleased to invite you to share best practices and lessons learned on food security and nutrition policy implementation in the region of Europe and Central Asia.

Global FSN Forum

See the activities carried out at the global level.
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Global FSN Forum

Highlights

©FAOPulses: Nutritious seeds for a sustainable future

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News on Food Security and Nutrition

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    In the stream of events following the 2014 ICN2 , and under the UN Decade of Action on Nutrition, FAO and WHO co-convened the International Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition in December 2016. This Symposium is being replicated at regional level, to better address challenges specific to each region. Regional symposia for Latin America and the Caribbean, Asia and the Pacific and Africa have been successfully held in the past months. Video recordings and materials can be accessed from www.fao.org/about/meetings/sustainable-food-systems-nutrition-[...]