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Sra. Salome Kasimba South Africa Northwest University
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indigenous food use and potential contribution to nutrient intake and livelihoods

Sr. Patrick Larbi Awuku Ghana Korle-Bu Teaching Hospital
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Am a dietitian at korle-Bu Teaching Hospital, currently at the Child Health Department (Pediatric).

Dr. Mahama Saaka Ghana University for Development Studies
Sra. Zione Kalumikiza Malawi Lilongwe University of Agriculture and Natural Resources
Dr. ramokoni gopane South Africa Northwest University
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Establishing an Ethnobotanic garden, where African medicinal plants and neglected indigenous vegetables will be planted.

Dr. Mizanur Rahman Bangladesh Dept. of Livestock Services, Bangladesh
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Improving food security through livestock production in Bangladesh

Sra. Jane Badham South Africa JB Consultancy
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Maternal infant and young child nutrition and micronutrient deficiencies

Sr. Igor Vinci Italy FAO (The Food and Agriculture Organization of the United Nations)
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Participatory institutional arrangements in social protection. In particular, how governments can engage rural organizations, representing rural citizens, in the formulation, implementation and monitoring of social protection polices and programs.

Sra. Aileen Wynne Turkey Nutrition Cluster
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The information management of the Nutrition Cluster in Southern Turkey for cross-border activities into Northern Syria