Oxfam inputs on the CFS HLPE Zero draft report ‘Investing in smallholder agriculture for food and nutrition security’
The theme covered by this HLPE report is absolutely crucial to achieve food and nutrition security. In fact, small scale food producers are a key actor to ensure that everybody has enough to eat today and in the future. Adopting adequate policies and provide necessary public investments should be a top priority for both national governments and international organizations.
The report includes very useful analysis and recommendations. However, there are a number of very significant issues and gaps that need to be addressed in order to ensure that the final version of the report will provide comprehensive analysis and evidence-based recommendations to policy makers.
Positive aspects to the report
We welcome that the report covers some very important points in supporting sustainable, equitable, and resilient small-scale food production:
Critical areas missing or inadequately represented
We are disappointed that the current version falls very far short in some incredibly critical areas for sustainable, equitable, and resilient smallholder development. The following elements should be addressed in the final version of the report.
i Nigerian farmers, for instance, can produce and deliver soybeans to Ibadan, a local city, at 62% of the cost of imported soybeans.
Related links and resources:
Constraints to Smallholder Investments - A consultation by the HLPE to set the track of its study
Committe on World Food Security (CFS)
High Level Panel of Experts (HLPE)
The High Level Panel of Experts on Food Security and Nutrition (HLPE) Key Elements
The FSN Forum is supported by the project Coherent food security responses: incorporating right to food into global and regional food security initiatives.