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Discussions

Below you can find the complete list of online discusions held until now.
To participate in the ongoing discussions and for more information such as summaries proceedings and resources please click on the title. 

Ongoing discussion

Nutrition education as a strategy to strengthen family farming households and improve people's diets

Nutrition education as a strategy to strengthen family farming households and improve people's diets

The aim of this forum’s discussion, organized jointly with the ICEAN network, is to identify potential action points and initiatives whereby nutrition education can improve the diet of family farmers and create demand for nutritious local produce among the general public, thus both generating income for farming households and enhancing the nutrition of the public.

 

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Previous discussions

Measuring food and nutrition security: what has been your experience?

Measuring food and nutrition security: what has been your experience?

The aim of this discussion is to gather feedback on which food and nutrition security indicators are being used and on the successes and challenges that the food and nutrition community is encountering when working with these indicators.

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Street foods: the way forward for better food safety and nutrition

Street foods: the way forward for better food safety and nutrition

Street foods make up a significant part of the dietary intake of many and provide food generally not used at home such as fruits and vegetables, which serve as healthy complements to the diet. In order to maximize the positive impact of street foods, what can be done to increase the vendors’ food hygiene knowledge and practices and make sure their role is properly recognized by local authorities?

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26.09.2011 - 21.10.2011
Social protection for food security: setting the track for the High Level Panel of Experts

Social protection for food security: setting the track for the High Level Panel of Experts

On behalf of the High Level Panel of Experts (HLPE) of the Committee on World Food Security (CFS) we aim at collecting feedback on the HLPE’s study on Social Protection in the context of Food and Nutrition Security and on how to decrease vulnerability through social and productive safety nets, assessing possible solutions and reviewing existing practices.

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Climate Change and Food Security: setting the track for the HLPE

Climate Change and Food Security: setting the track for the HLPE

Food and nutrition insecurity and climate change are, more than ever, the two major global challenges humanity is facing. These challenges are inextricably linked, and so should be the world’s responses.
The High Level Panel of Experts on Food Security and Nutrition (HLPE) is conducting a study on climate change to facilitate and inform the policy decision-making of CFS members and invites you to provide your views on the aspects that should be considered.

 

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14.06.2011 - 07.07.2011

Second HLPE Consultation on Land Tenure and International Investments in Agriculture

The thirty-sixth session of Committee on World Food Security asked the newly created High Level Panel of Experts to undertake a study on aligning international agricultural investment with food security concerns.  We invite you to comment on the Version 0 draft of the document.

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20.05.2011 - 03.06.2011