Forum global sur la sécurité alimentaire et la nutrition (Forum FSN)

Dele Raheem

Arctic Centre / University of Lapland
Finlande

The positive impacts that will result from engaging the African youth in agriculture has to be radically pursued! Stakeholders, especially the government, has a big role to play through the formulation of policies that not only support the supply of food from agriculture but also value addition to these food crops.

Nowadays, the awareness is already there in many African countries on the important role of agriculture as a good business investment. As mentioned earlier by previous contributors, the issue of finance is paramount in translating these government policies into realities. The trainings need to incorporate the modern aspects of technology. Research institutions need to be properly supported financially and work in tandem with the youth to be engaged in entrepreneurship.

Infrastructure that supports the movement of harvested / finished food products has to be well articulated to cope with the African circumstances (hot climate) to reduce waste from pests and enhance quality. ICT that supports capacity development as a tool is very relevant in the African foods system especially in farming and fishing. Africa also needs to look inward and cooperate more on regional basis, to share and learn best practices on getting the youth involved in agripreneurs.