Dear Eva and Fred,
I appreciate your great initiative to launch discussion on very pertiment issue for the present time.I will address the first point today.Hopefully, I will come back again to deal with the other two points as soon as possible.
Forest,trees on farms and agroforestry systems inevitably contribute towards food and nutrition security.But,it has been correctly pointed out that the many ways in which forests, trees on farms and agroforestry systems contribute to food security and nutrition are poorly understood, under-estimated and not adequately considered in policy decisions related to food security and nutrition.
The key challenges and bottlenecks hindering a greater contribution of forests, trees on farms and agroforestry systems to food security are multifaceted.Adjutments in policy,legal and institutional aspects on the basis of existing practical skills and data may be helpful to streamline the production,procurement,processing and consumption of produces.For doing such adjustments, all relevant resources,policies,regulations and institutions need to be examined through detailed survey or review work.Then ideal policy, legal and institutinal framework should be finalized for each community considering the gap in resources and potential of the systems.Programs for regulating the forest areas,trees on farms and agroforestry systems should be determined on the basis of the requirement of the communities,available land or resources and the extent of adaptation of the communities.
Links and resources:
International Conference on Forests for Food Security and Nutrition
FAO Forestry Department
Learning event on Agroforestry