Dear moderators and colleagues,
There are so many great ideas and contributions to the forum that it has become extremely difficult to come up with original ones. I will second Professor James Levinson’s idea that the infant and young child nutrition (IYCN) program will be an excellent starting point considering the devastating effects of malnutrition in those vulnerable populations. With an agricultural focus on maternal, infant and young children nutrition on the first 1000 days, there is no doubt that the impact on nutrition in developing countries will be impressive. Empowering the women through education and agriculture with government and private policies will certainly reinforce the important role that women play in nutrition while at the same time maximizing the impact of agricultural activities on nutrition.
The most frustrating aspect of designing a program is usually when the results of all those laborious researches are “lost in translation” during its implementation stage. To that effect, I would love to see more research done in behavioral science within both fields in order to come up with the most effective and sustainable methods to maximize the results of such projects.
On the other hand, institutions could use a similar approach to the “conditional cash programs” in order to make country governments more accountable. One of the drawbacks to this method, however, relates to the particular characteristics of those specific countries which may not be amenable to a “one size fits all” formula. Therefore, it would simply be fair to apply the sanctions only after the program has been tailored and individualized for each country government.
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Related links and resources:
Synthesis of Guiding Principles on Agriculture Programming for Nutrition
FSN forum debate “Linking Agriculture, Food Systems, and Nutrition: What’s your perspective?”
FAO Nutrition and Consumer Protection Division
Le Forum FSN est soutenu par le projet Cohérence des réponses en matière de sécurité alimentaire : intégration du droit à l’alimentation dans les initiatives internationales et régionales relatives à la sécurité alimentaire.