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Forum global sur la sécurité alimentaire et la nutrition • Forum FSN

Topic: Nutrition

Food Security and Nutrition resources

Improving food safety and quality along the chain to protect public health, support fair food trade and contribute to food security and economic development

Ensuring food safety is a public health priority, and an essential step to achieving food security. Effective food safety and quality management systems are key not only to safeguarding the health and well-being of people but also to fostering economic development and improving livelihoods by...

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Food Security and Nutrition resources

La Contribution des Insectes à la Sécurité Alimentaire, aux Moyens de Subsistance et à l'Environnement

L'entomophagie est la consommation d'insectes par les humains. L'entomophagie est pratiquée dans de nombreux pays du monde entier, mais principalement dans certaines régions d'Asie, Afrique et Amérique latine. Les insectes complètent les régimes alimentaires d'environ 2 milliards de personnes...
Food Security and Nutrition resources

Street Food: The way forward for better food safety and nutrition

This article summarizes the outcomes of an FSN Forum online discussion on Street Foods (September/October 2011). The discussion was part of a study carried out by FAO’s Regional Office for Africa on possible incentives to improve the safety, quality, and nutritional value of street foods.

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Food Security and Nutrition resources

Maternal nutrition in emergencies

Current evidence underlines the importance of the nutritional status of women as a crucial factor in the survival, healthy growth and development of her children. Although it is the subject of less global attention, maternal nutrition is also crucial for women’s own ability to live a healthy...

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Food Security and Nutrition resources

Analysing nutrition governance in fragile contexts: lessons and implications

This Maximising the Quality of Scaling Up Nutrition Programme (MQSUN) Briefing describes lessons learnt and implications from a MQSUN assignment which main objective was to analyze the research and policy challenges for improving nutrition governance in a context of state fragility.

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Food Security and Nutrition resources

Nutrition Commitment Audit for Nigeria

This Operational Research and Impact Evaluation (ORIE) Research summary highlights key findings from a Nutrition Commitment Audit (NCA) designed and applied in Nigeria in 2012 in order to examine national and sub-national level factors influencing the country’s commitment to addressing...

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Food Security and Nutrition resources

A stakeholder map for nutrition policy and programming in northern Nigeria

This Operational Research and Impact Evaluation (ORIE) Research Summary highlights key findings from a stakeholder mapping carried out to increase understanding of nutrition context, policy and programming in northern Nigeria; map organisations, systems and practices for nutrition knowledge...

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Food Security and Nutrition resources

Action on under-nutrition in Pakistan: opportunities and barriers

This Maximising the Quality of Scaling Up Nutrition Programme (MQSUN) Briefing is based on the study The Political Economy of Under-Nutrition in Pakistan. It highlights challenges faced for mainstreaming nutrition as an inter-sectoral development priority and provides strategic recommendations...

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