Принял(ла) участие в следующих дискуссиях
I contribute this to the FAO realizing the idea may be oriented for a more technical type, but it seems most effective still from my position to harp on food waist inside of the individual sustainability model because it is this model that work in the end (in many ways), long after thousands of words and protocols and booklets. I think the nature model concept, is really the importance moving forward in all of these many issues the forum addresses primarily, proper food waist handling.
Nature is self sustainable.
The individual nature of today's culture is not sustainable. It does not have to be that way. Individual sustainability should be our very priority, and the re-education of sustaineable and natural importance will rectify most that is wrong today, and provide that we can survive as a large population. The possibility of what kind of people culture we can be is very dynamic, and it is very much up to us at an individual level.
Should we take our examples to live from nature rather than from ourselves, these techno-monkeys that know better; whala ! self sustainable culture of people.
Individual sustainability has a secondary importance and that is the individual's causation of death, or suffering and the footprint left by the life of the individual. Our footprint in the world and our waist management. Part of becoming a dynamic population that supports or ecology rather than destroys it will be learning dynamic principles in the importance of individual sustainability.
We even find that natural selections (plant life of ecology) are even more than self sustaining but actually pull more than just their own weight. Permaculture observed this, and stresses the repetition of it. Individual sustainability for future generations can be achieved by the modern worker too, using rotational re-visit farms, method.
Culture among humans is an interesting, dynamic thing. We can have all sorts of wild things in culture that are as unnatural as can be. Stay natural as can be, and take your model from nature should be our motto moving forward.
We can have a culture were abusing children is ok, but in reality this is not ok. Today (English speaking cultures) - we have a culture of using children for money, for control, and many are willing to abuse kids in order to abuse an an ex or gain monetarily, cause total life destruction and tell the worst lies to cause it. Millions of children are lied to, cut off from one parent, brainwashed, something the famous Dr. Phil has called the "Ultimate Form of Child Abuse," and is clinically known as " Parental Alienation," but really is parental kidnapping and child brainwashing. It is a deep rooted emotional molestation and this is all incentivized by the system. This is okay in current people culture, it's normal, there are millions of cases. In reality this is not okay. It does cause damage, it does cause suffering, it leaves huge lasting effects on the world and others.
Many worlds today see leadership that says one thing and does another. Many workers see their 'elected', or non-elected officials live the lives of kings making decisions for struggles they do not know. How this structural manifest became the true reality in so many places, under so many titles is beyond me. But natural I can tell you it is not.
I use these example above because it is one cultural model of many, like mono culture farming, that is just so insane, and so damaging that we have to now really take the idea of looking to nature for our advancement seriously.
At the end of the day we cultivate in the root of all evil, we get what is to be expected.
Nature exists in a perfect...... balance.
Intentional Community has been an idea for ages. It's hard to start over without the skills, and the experience to stand on. The 60's cats developed a good couple of shoulders to stand on though with Permaculture and the Permaculture Manual.
Today even the hippies are selfish, egotistical and fascist.
The difficulty I have seen in most intentional communities are concerns in what permaculture calls "fair share," ownership, work value mostly remains in the existing structure of the one with most money owning everything and being metaphysically, then physically unable to actually provide a completely fair opportunity. Where the reality is once they are done dragoning over that one farm, they may mind other farms, and it is possible to leave these farms with excellent natural food forrest management, management opportunities for others, production and vibe. See Guerilla Permaculture.
Nutritional Diversity Study in Panama has found a way to achieve, much more than before, optimal performance results from natural diet practice. This is information gathered over a better part of the last decade, they are compiling into a Human Optimizing, Nutritional Diversity Guide.
It's interesting. Sure it will be hard to change the world. We see more and more people who are thinking about these ideas, and here moving to Central America.
To simplify the coherent focus; is for each one of us, or each community of us, to be self sustainable, through technologies that don't drastically effect the earth with pollutants, or other possible negatives. The foot print of humans can be as harmful to the world as the footprint of any other animal should we choose to go off of a natural example rather than an unnatural one.
To Be Useful
If we are going to pull more than our own weight and take care of plenty of stuff we are going to need skills above all other thing. Thanks to modern culture (again), we need a focus point of skill learning in the community.
Energy production and waist management are both optimized when combined. For example the permaculturist's humanuer, or animal manure, work's well to produce plant life on the farm.
The simple realization that the farm, at this point likely is the most important component to success for a group of persons - and we are back to the new type of agriculture skills point again.
Organic Waist Management
At the smallest levels, seeds, beet and carrot tops, can be removed and replanted. Bulk food material should composted.
Small home composting is easy, and there are plenty of ideas and inventions to speed up timing and concentrate tees.
In urban areas, people have now converted shipping containing to solar powered sat composers, making them possibly some of the best things that could happen to an urban ghetto. I imagine given there due time needed, they can compost in human waist in areas where that is an immediate concern.
Human urine is highly potent foliar feeder by itself for plants, and the charger for bio-char.
Non -Organic Waist Management.
Plastics and metals need to be dealt with in alternative forms.
There are plastic fuel theories, and there is valid plastic bottle wall construction that has been done by groups all over the world now. This method could be a great answer, could be done well and could provide jobs fabricating bottle-made wall panels. We have a close model around the world now to this concept known as 'coventech' or 'M2'. I highly recommend the idea of local plastic bottle wall construction panels, straws and bags in the bottles -everything washed. This is a solid waist management protocol that can be exercised immediately.
When a business depends on the waist, it will clean up the waist.
Recycling as a business is not as wide spread as it should be, and that could be because of the effectiveness of it's process currently. Functional clean up technology could be a high demand idea if we had incredible plastic.
Metals are easy to figure out in a conscious coherent direction.
I hope for a world with a more self sustaineable attitude, and I believe it will be at this level , and through this type of coherent mentality in culture that we will turn the page into a page of life. A concentration on Nutritional Diversity and it's principles as a doctrine will undoubtedly be a precise force of effective application in that direction.
Nutritional Diversity Sciences in Panama is Unlocking the Door to Individual Sustainability.
As individuals realize their potential and increased performance when consuming an adequate dietary diversity to address their nutrition needs, the individual is forced to seek permaculture sourced foods, in turn increasing the demand for diversified agriculture systems, and reducing the demand of the mono culture chemical agriculture model. If no permaculture is discoverable in the individual's area, they may be interested in learning to produce their own natural diversely grown robust foods operation.
The realization that the stomach's digestive culture, now commonly known as the microbiome, which is the personal, individual garden of youth, vitality, performance and ability growing within us (the stomach), has been a very effective piece of information so we have noticed, in explaining the importance of diet diversity, and this is because there are waves of references to it from 'science,' and it is the hot topic today in diet science. The fact that this education wave comes to us in the nuclear age, 2019, is fairly baffling although with the focus now, looking forward the progressive science of nurturing and designing the digestive garden, is a fun and interesting science, that requires little schooling - at least if you can come up to speed with the Nutritional Diversity core requirements, and experience.
Let me remind also that it has been expert after expert and PhD after PhD that has ruined human health, robbed one nutrient after another and got us into an agriculture model that kills our polinators off and kills us too - so even though it helps to reference this world of science who has effectively harmed more than help, at least in this field it will help us all in the long run to also mention that these guys are the wrong source of information.
Individual information discoveries (or re-discoveries) such as that we need to eat a diverse spectrum of biological species in order to maintain proper health and support optimal ability and performance, and learning the skills in growing diverse crops, or harvesting wild nature for nutrition, should be the top priority in developing a food sustainable world, or reliable set of hunger crisis strategies. Education on how to use the land and the body should be basic, known by all and most important to our social culture that everyone know how to sustain themselves well. Curiously, rocket scientists may know nothing of the plant world we depend on, and more so the poor, the rich and the whole world over, outside of a few herbalists, botanists, students of native history or nature and permaculturists; the art of self sustainability is a lost one. Thank God, we have a team of experimental geniuses in the diet world, to lead us into better health and performance.
That being said, I can't agree more with the FAO #1 goal of Eliminating poverty everywhere. This too is likely relived simply by the knowledge to do better and to use the full cycle of life and transformation of elements within the biology that is near primary to the human experience. Poverty is likely of the same root as the slave diet that almost the entire world lives by - bad information.
Poverty is the worst form of violence. ~ Mahatma Gandhi
Goal number two of eliminating hunger ...well, as I have already said above is as simple as sharing the cutting edge diet information here. So share this information and teach one to fish. I need not quote for that...
To "Ensure healthy lives and promote well-being for all at all ages," simply use the Nutritional Diversity Guide, and you will achieve this health and wellbeing for all who adheres to it.
Inclusive and quality education for all, is deliverable like never before, yet, the distractions for young people are also there like never before on the same platform. That is the internet. So education about permaculture, diet and nutrition is all there, but who cares, and who is looking at that, are the questions with sad answers.
A cultural discipline and realization of the importance of discipline is lacking as if humans made it their purpose to rid themselves of every beneficial ritual it once had developed, and replace it with some sort of practice for lack of control or lack in character in something.
Rural poverty often times has no caring intermediary between their villages and the working information and knowledge, which creates a great opportiunity for the entrepenual or humanitarian spirited to come up with advocateds and trainers to deliver the information to those who need it the most. This I think would be a fun job, and it's a job that creates jobs, spreads vital nutrients and diversity and raises endless innovated potentials in human performance, and in our ecology that we so depend.
Los kiddos urbanos now are into dance clubs, toxins and digital forms of exploration and entertainment far more that any pursuit of actual validity in anything worthwhile, like physical or mental performance or creating a new thing. Here lies a problem that education alone can not solve, especially easily accessible education like internet based permaculture learning for example, without the oversight or internal discipline cultivated in the young person is unseen, never watched, never learned and we watch our youth drift slowly into degrees of poverty and ignorance on all fronts. Learning from mistakes does not happen in the world of education, that world takes no responsibility for it's errors and neither do it's graduates who often times have minds with zero objectivity. The amount of confusion, and congestion in the informational or guiding realms are at all time highs. This is something that is only cleared up by limiting technological associates, going into nature, andgetting a full specturm Nutritional Diversity diet.
Diversification of energy manufacturing is great in itself. Solar generators can be placed through the world with minor impacts to nature. Individual and household energy generation while still highly underrated and likely widely not understood, is really a very capable, effective and efficient field of investment for the family.
"You could take a corner of Utah and Nevada and power the entire United States with solar power." - Elon Musk
Inclusive economic growths can start at the individual level also, and being that successful this would be the most sustainable standard, again I point the individual to diverse food production and independent individual energy production. In Costa Rica we have seen small hydro-plants developed for as little as 3 thousand dollars and they did not seem to effect the life around them at that small size. Solar and air plants are much cheaper and combined with batteries, led lights and diverse panel placement, these systems are more than sufficient to run the needs of the household or small farm.
Homemade production, and diverse goods are officially in demand. Thanks to the cutting edge athletic study here in Panama, along with their educational efforts, the market for individuals seeking alternative agriculture goods, and wild specialties also is growing exponentially. New ideas to deliver well sourced diverse nutrition to consumers like this new supplement are really going to help individuals realize how they should be eating and what kind of interchange with nature is going to get them to where they need to be. New business models are needed for the new species to hit the market looking for a whole new way.
The way we see it, Nutritional Diversity Diet and the individual discoveries made within it's dedicated studies end up being the number one goal that addresses all of the rest, pretty much unlocking the door to individual sustainability and much more.
Elon Musk just made an incredibly important point about solar energy - Business Insider
Application of ND Science - Nutritional Diversity
A Contribution to the United Nations Forum on Global Food Security & Nutrition
Harnessing the Power of the Humble Chicken Egg in the Fight Against Hunger & Malnutrition
November 3, 2018
The "Humble Egg," as Saul Morris and Tim Lamber (the FAO.org Egg Forum administrators) put it; I have found through our intensive Nutritional Diversity study here in Panama, to very certainly be everything that is hoped for by this discussion's introductory comments.
Through experimentation with Nutritional Diversity Diet for different livestock, we came up with a few incredibly effective chicken food creation systems, that was based on a "grow soil not plants-type" of idea and a "use what you got-type" of attitude that saw drastic increases in egg production and overall chicken health.
In the case of the ND chicken study it was about moving chickens to new ground, where they can find a diversity of new insects naturally and developing insect production systems to provide a constant nutritionally diverse worm staple. Putting large rows of bucketed out food scraps approve 70 feet from the house, helped detract pests that were otherwise attracted to the smaller food piles left out for shorter times, like during cooking. We would allow insects to visit the food scraps and eventually buckets of grubs is what we had. The simple natural decision to learn to attract and use the most popular larvae worm or grub type naturally occurring was a winner. I am really proud that we took the time and really communicated strong love and care to our chickens during the life of that particular study and line of experiments.
During this time on the Caribbean Island of Colon, of Bocas del Toro, the farm inherited an abandoned young person who we all learned an immense and dynamic set of lessons from. His diet became Nutritionally Diversity and eggs. For our many chapters of economic stress, eggs became the principle protein group in the diet for the entire farm family there.
Many modern diet subscribers would say that eating too many eggs runs a cholesterol and acidity risk. We have found the egg heavy diet to be incredibly sustainable both in times of poverty and for our personal nutrition. Eggs are serious in nutrition and the cholesterol concerns are addressable by donating a certain amount of yoke to compost, to rabbits, to bee's or back to nature in other ways.
The amount of time that chickens have been used in sustainable agriculture dates back at least 10,000 years. We had good energy and sustained muscle mass using eggs this way, we did not encounter any sort of problem, again this is combined with 50-100 other species, and in this type of consumption model, not much is a problem.
I maintain and drive the point always that a diverse spectrum of plants at 5x ( gram weight) that of protein consumed makes the optimal diet for humans and this concept I write under the title Nutritional Diversity, and low and behold, I also found this to be true of chickens. These guys are very happy to eat a Nutritional Diversity diet of their own. Their selection of plants as they are moved around the farm or wild terrains using an electric portable fence can be quite the revealing experiment in a good number of ways.
Chickens when let out can follow the farmer who loves them in a quiet loyal and local fashion. When that bucket of worms goes back in the pen, you can expect they will be right behind it. They are very interpretable, and there are many different species of chicken. These guys deserve a story and no living thing deserves to be caged or kept on it`s own feces for long. Just like all nature they depend on and deserve a diverse environment rich with thousands of other living souls.
The balance of give and take must be appropriate, at a minimum with our animals and with our plants. The strongest system is the one that gives the most love and care, and the most diversity.
We must stop trying to control so much as much as we need to let nature do it's own job. The most divine of us will realize beyond that, to really take care of and propagate our environment and diversity into abundance for all. There is a social cultural aspect to our methods that is grossly overlooked and therefore even more important than ever today. We all know the free range chicken is a more healthy and nutritious product than the factory abuse of the living animal does. Chickens also can remove the need for harsh pesticides that plague or precious pollinators and seriously threaten our remaining ecology.
Small groups of seven to thirteen chickens in moveable chicken fencing and moveable houses is what I found to work very well. Chicken tee-pee style houses rolled up with Premeir (or other) temporary solar powered roll fencing into backpack or horse / ironhorse carry bundles which makes it more manageable, easy and could bring in a whole new set of possibilities for a free roam large range secure chicken farming plan. In the interest of global freedom and food security the chicken egg, is a great egg but it is not the only egg, or the only food fowl. A repopulation of all diverse species to abundance effort is a repetative final thought in the freedom and security conversation. See also Guerilla Permaculture, A More Integrated with Nature Free Permaculture System.
Working chickens and other natural fowl into mutlistaged mutlifacted sustainable agriculture models rooted in the fact that they are free and loving, should be ahead of other science, and the fact that it is not at the level yet of replacing pesticide use, is shameful. It can be as easy as selecting public land, deciding to love it, and starting to see what invited species take a liking to it also.
The farm is the perfect place for troubled or poor young people. Not only does it make modern logical perfect sense for the under privileged to grow their own food, but it is in nature where one can heal and it is nature where the dynamics exist to empower, the un-empowered.
For many poor youth, they don't trust the modern world, and the modern world does not trust them. In light of the new unstoppable information that is coming out and to the front lines of life, regarding modern agriculture and it's cancer and sickness causing chemicals, that are killing our most precious of pollinators, micro organisms, and misileums crucial to the planet and all biological life's survival; we need this large army of poor people to go out onto whatever land of whatever ownership, and do permaculture, as the rightful living examples to the next era of human life that moves forward in harmony with the nature in which we come from.
I unofficially adopted for a little over a year an indigenous boy of 13-16 years of age that was completely abandoned by his parents on the Caribbean Island of Colon, Bocas del Toro, Panama, back in 2016. I simply doubled the cost of my food purchases, and gave him space in the house to sleep. The famous community criminal, had a new hope, he had some love, some nice shelter, a situation worth keeping, a leader worth respecting and without being asked, he started jumping in on the work. After that year he knew basic building trade, cement, and was proud of some pretty descent farm work.
I wish I could have done more for him. No doubt he will be a tough guy to learn from in his latter years if he can keep his moral compass pointed right.
Permaculture idealism and depth is truly and continuously amazing. To take under privileged young person onto a farm, is a hugely valuable karmic act for the sponsor, a true miracle to the child, and a miracle for the of health and life of our cycle of life. It is a growing field given the information and law suits regarding GMO's, Glyphosates which are advancing into realms of common knowledge. Permacultures are going to be in a steadily increasing demand. A Permaculturist has endless positions of employment in sites across the globe. A great field for young persons to get involved and become experts in.
Structured right with an intelligent well though out rite of passage, young people can cultivate with a with an unstoppable set of empowerment's on the farm if:
More than fair share is given. In respects to the existing written doctrine of “permaculture” specifically, a very well conceived social culture with core principles is written. An essential principle of permaculture is known as “fair share,” and that is the long awaited revelation from when we though slavery ended and we would actually give one another sufficient credit for their achievements and part in the end result to give the workers a real fair piece of the take and of the land. I would like to push that idea into a principle titled “more than fair share.” This is likely to be embodied in actuality if the permaculture is done on public land. Permaculture is perfect for public land and can be added to existing forest without any cutting or clearing. Imagine not only sponsoring a youth with a small increase in food cost, and sacrifice of space but allowing him to earn his own land if even ever so small. It will be difficult to sign away the promised take to someone who earned it through clear requirements discussed and contracted ahead of time. If the initial requirements are oriented to see that the apprentice meets certain moral character milestones, the sponsor has surely acquired, a loyal, appreciative and experienced counterpar4t in that area for security, neighborship, occasional assistance and community.
Balanced access to the internet with capable computers and software is available daily for a few hours. Getting away from addictive use of technology. The limit of 3 or four hours per day is important.
Nutritional Diversity diet is administered in the permaculture. A good diet is often not available to youths in urban settings, working on farms is an opportunity to eat a highly nutritious diet.
On the farm, away from modern influence, judgment and poverty (as a construct of the modern city), a poor person almost ceases to be poor, and after a few weeks they all begin to believe in doing amazing things. The idealism includes a very well conceived social culture as well including the essential article of “fair share.” It is the antithesis of slavery and mandates fair credit to all from the end product for their achievement in its production.
It was in permaculture-like settings such as African and Native American tribal encampments where doctrinal factors such as communal size efficiency of 90 people was the limit for genial, sustainable the tribe at community. In the case of the more documented African policy, the encampment would split at a population size of 180. The would split in half there generations, elder, near elder, apprentice elders, adolescents, young and very young. A lesson which brings my thoughts to point out that, farm recruitment should be just as diverse. For every young person recruited, and older should be and median older next so that work and experience, light and spirit can interchange to balance and support the nurturing of all. Fortunately for this purpose there are plenty of poor people in all age groups.
Permacultures across the globe today are a conclusive scientific result that more nutritious, less toxic food is produced on them v.s. the centrally distributed supermarket store products of today. More valuable, applicable and naturally correct guidance is given on a farm then in modern education. In nature a dynamic education is administered, and one that instills in it's students a very real and responsible duty to nature, whereas seeds are not thrown away, the earth is not polluted, but instead intensely respected and whole new meaning is given to the word morality. Another item now a days largely missing from modern society, especially in the cities.
Police and crime is a big issue especially for the poor person. These Native American, African and other smaller sized communities can offer very effective, tested and alternatives on disciplining or loving the community members, such as 89 gather around 1 and one by one naming out the beautiful things they have seen that person do, realizing mistakes are made and supporting the guidance back to who they truly are.
To work for the cycle of life, rather than self, could effectiously better our products, into better products because we want the best for our communities, and the profit system, wants to have the best profit often times reducing the product quality.
Farmers are inherently dynamic and farm experience much more than the military can be a character benefit to individual poor person that is recommended, should be farming. The problem lies expertise's and specialties. The farmer is a jack of all trades, who can work on a still, electrical, tool repair, plumbing, small motors, big motors, fiberglass, sheet metal, etc. This jack of all trades concept is a doctrinal factor in permaculture, even for plant selections in that multiple use and application elections are best. Maybe everyone in humanity can do every job, or a naturally inclined spectrum of jobs and while doing that job can express a full peak of added benefits for everyone. Everyone for Everyone is clearly a step ahead in the evolutionary wait.
While looking at a few surviving wise man texts, the Tibetan Book of the Dead, The Holy Bible, The Art of War or simply a broad enough spectrum of experiential diversity we are warned of our ego growth as a direct pathway to powerful and grievous downfall. We are a deceived and misguided science culture in the mainstream today infatuated with our own missiles and automobiles, and blind to the far more advanced organic science in which we belong. Is ego to blame? Lack of nutrition, or better said, lack of Nutritional Diversity to blame? Is social culture or modern education mis-directing us from our god given riches of a natural and happy life? Each of the issues, quietly and peacefully retreats as time in the rhythm of permaculture and nature unifies with any age of soul. Healing and sanity – even a new crystal clarity replace sickness and confusion in the permaculture setting.
The ultimate permaculture will function optimally when done to public lands or lands unknown. The poor can do this starting with chickens, animals and vegetables today.
The ultimate human condition I believe is nomadic, and is inherently growing experiential and geographical and nutritional, diversity spectrum's much more than the “Pueblo Indian,” although there is an equally important experience about staying in one place a time. What joy would it be to horse back across the continents, with the knowledge of wild foods and the skills to catch wild beast, in the ultimate adventure of freedom.
All youth should spend as much time as possible in nature during their developing years.
SUBJ: A few humble thoughts and observations from Isla Colon, Panama a Caribbean Region, with a permacultures’ perspective to contribute to ; What story can Small Island Developing States (SIDS) tell on addressing the relationship between poverty and climate change?
Island life inherently calls for a certain amount of sustainability. On the island where the Nutritional Diversity study in Bocas del Toro, Panama is located, having a water tank and a septic system is a necessity. The central distribution of water in the community comes on once or twice a day, and water is often collected in a storage tank (5$ bucket to 500$ plastic) of your own to have it at your home tap all day long. Many home tap water pressure is aided with a home water pump (150$). If one cannot afford a human waist septic system they will go into the ocean or behind a tree. Unfortunately, I told by local residents even large hotels are at times responsible for significant waist spills into the waters just right there at the beaches.
The ex-pat, tourist communities that come from where these garbage products are created do most of the humanitarian work to clean it up on the Panama island beaches and unfortunate dumping sites from my brief observations. The island has greatly benefited (in most eyes) from tourism and expatriotism. Still many will say that further development along this path will end up being too much and the quality will slide down a degree from a peak quality of life marker.
This particular Island boasts many benefits, such as no storms, insulated calm archipelago waters, and during the last cycle of damaging hurricanes the island experienced minor storm weather.
Sudden booms in population, and large ship traffic and boat traffic around the town of Almirante, Panama where much of the Chiquita Banana crop was once farmed, with large port equipment installations has created water quite toxic in its bay. Water is essential to all human life and always has been this community has surely suffered greatly it is water condition.
Many local people feel a certain level of resentment to the foreign occupation of their country that almost mirrors them is population size now. It's hard to say if foreign influxes motivate new hopes or ideas.
Small Island Developing States (SIDS) Sustainable Technologies:
Barbados was a big customer of home roof top water heater systems. The system has a 500 gallon tank and compression, vacuum tube heaters and ends up being 6 foot by 4 foot roughly and be very careful, the water coming out of this tank is hot! I have not seen this here yet.
Barbados is different than normal volcanic earth island terrain, it is a surfaced natural water purifying reef. The locals simply drill into the reef and disposes waist into it. Coastal water there was as clean as can be and the run distilled there, is famously some of the best here is. Barbados is the only other island I have had the pleasure to visit in the Caribbean.
Local growing here on Isla Colon is limited mostly to papaya, platoon, banana, pineapple, and yucca cassava, and surprisingly few people grow things, and when they do , they often grow a small amount, Some growers will have guandu, some more exotic tubers, sandias, zapio, potatoes, tomatoes, celery and perennial vegetables, etc. In the area of the islands of Bocas del Toro, Panama and abundance of incredible foreign entities
Well water, and spring installation is unknown to most of the residents.
Panama however struggles with unfortunate waist spills and dumps that collect in her harbours. Septic waist processing, with leech fields and composting toilets are used many times for septic waist. The archipelago features a warm protected waters, places that dolphins accumulate etc. However, also when toxicity enters the water from the town, it can be around for a few days.
Well Made Educational programs that show families how to receive immediate benefit from sustaineable and permaculture practices could be seriously beneficial. People here I have noticed love the cell phones, they love the video age. Vidoe delivery of permaculture information intheri language and other languages can lead to a more smart, diverse and capable community.
It could be a long shot culturally, but a stern thought is that integrated 'humanuer' processing systems could do great for small permaculture, sustainable properties. These types of larger plant site, type installations can be made for only double the cost of what is common now.
On a home level, Permaculture experiments and farms have narrowed the process to a well defined functional and sanitary process with excellent results as fertilizer for plants. It is almost a motivation to be healthy so that more healthy foods are created for the plants they love on their small farm.
Again, permaculture has the answers within it is doctrine, to solve a host of issues for a communities quality of life. Combined with solar, and developments like the Tesla battery, a modern, compartmentalized, sustainable community is very achievable.
I can offer the observation also from this Bocas del Toro Island experience over the last 6 years that , between tourist and retired foreigners the growth and modernization of the island has been exponential. I can offer the right place to stay for your trip to Bocas del Toro
to make sure you get the permaculture experience, at a small but very special, and dedicated study place of different permaculture and tropical farming evolutions as well as Nutritional Diversity food techniques and study.
There have been many like us, foreign relocaters, and students of the tropical nature that have inspired a lot of cool and helpful study in the realms of sustainable living and combined with the incredible talents of the locals, such as chainsaw and wood working, and thatched roof making, very sustainable happy joint communities can be established, and a friend of mine there Henry, on one of the surrounding islands is a perfect example of local family and foreign family integration and appreciation.
Many young talented locals have benefited enormously from foreign sponsorship, and the increase of foreign population and tourists. The knowledge levels of people and the facility of local technologies such as Wi-Fi and local TV station, have been impressive to witness.
The Board of Tourism and many local offices here and across Panama has done a great job keeping things nice, marketing for tourism, and supporting a solid steady development.
The cultural barrier between Panama's natives and it is new comers is a pretty thick one. One side or the other may be good and putting a nice face to things, but time charity, and miracles will be most likely to see a more accepting and appreciative attitudes across the devide. I think it is everyone's observation that the developed world is on it is way to develop Bocas del Toro.
The mainstreaming of better food security and better nutrition today, comes down to inspiring individual importance on health, and new biodiversity education with the correct information on proper diet. As this specific information is learned by more individuals, they will be motivated to support new farming methods that benefit our food security and nutrition greatly. This gradual process of learning and changing will be the next step in not only security for food and the best nutrition but also in improving world poverty conditions, and sustaining fruitful population growth.
The new diet will motivate Permaculture Farming (2nd best man made food source), which is the old answer to everything eloquently disguised as new alternative gardening. After a while of this planting and new way of eating; Bio-Dynamic Agriculture (best man made food source) written by Rudolph Steiner, and wild plant foraging will take the forefront of importance as this type of farming once did – when there was great food security and the best nutrition in human culture.
Today we eat three to ten mostly cooked things, on three plates daily (with slight individual variation). Here in Panama where the Nutritional Diversity study continues, the local culture eats mostly chicken and mostly fried, fried green plantains, fried yucca cassava (a great crop for food security, and excellent nutrition when the whole plant is used and prepared properly); all using hydrogenate vegetable oil (which is gut destruction if a real tribe found out just how harmful it is would likely kill those who introduced it).
Vegetables are interestingly rare on plates here in this Panamanian and Latin American culture as a whole today, even among the indigenous. Just like across the English speaking world, here now packaged, processed foods are added to the arsenal of mistakes. Insanely misguided and harmful modern agriculture and modern nutritional practices dominate this country as they do every single country on the globe.
These cultural and educational norms have shorted us incredibly on the scopes of proper or even sufficient nutrition. Every diet typed up on the web today, taught in schools, by mom, grandma or by your nutritionist, is insufficient nutrition.
Nutritional Diversity Diet, is the practice of eating at least 30-60 different species and working thy way towards 100 and more, per day /week. While modern diets argue the small points and do the regurgitated “exclude this, add this, research paper this, study on rats that” simply learning from nature we can obtain the idea from the monkeys, the cows, the bees, and the trees that a large diversity of nutrition is what makes optimal health. The Nutritional Diversity concept is a concept from nature, and it is based on all natural practice.
I must apologize in my last entry before realizing the potential of this particular forum, I made reference to monkeys as a specie that lacked imagination, this was a serious error on my part. Monkeys are one of the natural specie who I learned this concept from, and they don’t require the doctor or the dentist and so far as I can tell still have all their teeth; a feature I myself cannot boast. They look at me on my Panama farm, curiously as if they think “what are these other crazy primates doing?” I wonder if they say “he does all the work to make plants grow, something they do on their own, and something there are plenty of.” They look at me as if I am crazy and they love so free, and so happy, and they do try to to defend the forest from us forest clearing primates with their howls (The Island of Colon Bocas del Toro, Panama a principle study site, is largely populated with the howler monkey).
Nutritional Diversity Diet study over the last five years fell almost immediately into the study of eating wild plants, and the great uncontaminated nutrition that they offer. Along the way we have taken a good hard look at the way plants benefit from healthy positive human and animal interaction, Bio-Dynamic Farming principles and more to get the most of our farm and our nutrition. It is a science, a Nutritional Diversity Science.
“Poison is in everything, and no thing is without poison. The dosage makes it either a poison or a remedy.” – Paracelsus
While the “their stomachs versus ours,” arguments throughout the various primate specie can be debated, all mammal stomachs in nature seem to be filled full of plants to the point that the waist in half digested, green fibrous and healthy shaped (refer to Bio-Dynamic Agriculture: Vortex). The healthiest human states in my experience come from the mimicking of this practice (in the ND study) and I have worked with a lot of people, a lot of ailments and challenges at this point who have all (100%) benefited “most remarkably” (their words) from this very practice versus other practices they have tried to include modern medical practices. Shove them down ladies and gentlemen, a diverse spectrum of plants.
WARNING: You cannot just go and start eating wild unknown things some of it in the smallest dose will kill you. Some will make you very sick, you must work with an expert in plants, and plant edibility testing, a food testing education which my group can also provide.
The regular human waste is a foul smelling dark colored waste most normally seen in nature from rodents and more carnivorous beings. So this being said, meats have something to do with that waste form and nutritionally meats are healthy, if the animal was loved, and their endocrine systems were left unmolested. I do not at all disqualify any meats, in fact I think that a diversity of meat eating is also essential to health.I also think with enough reforestation, and what I call living in harmony with nature like the other biological things do the Vegan concerns become smaller Optimal nutrition is a complex science and we have written as a doctrinal factor 5x times as much raw or cooked natural plant fiber (10% raw minimum) as any other food state and a diversity of 30 specie minimum for newbie diet revolutionaries. Individual assessments of lifestyle and bowel health can be quickly made from waist examination. The answer still remains the same, and this is adding in the diverse plant ratio above.
Realizing the centrally distributed modern agriculture / mono culture food supply is full of glyphosate and other harmful chemicals linked to cancers and other sickness, and the harmfulness of eating these foods and processed foods alone makes food security conversation even more nervous. It kills the nutrition conversation completely just like the soils these mono culture grown foods are farmed on. For both nutrition and security we must seek other food sources (permaculture / wild culture, etc.).
The Nutritional Diversity diet is the best most advanced, routed in nature; miraculous diet that has ever been described on the modern diet scene. It’s effective and quickly gaining popularity among athletes. We are developing a Nutritional Diversity food supplement to help people in the every day hustle and bustle get it together right for themselves away. This is the optimal nutritional formula. It mandates a different food supply within it’s doctrine one of two primary changes to be made. The second is to eat a more full spectrum nutrition, in the starting range (according to our study thusfar) of 30-60 species per day. This requires a bit of a mechanism building for most modern humans. Gradually an optimal nutrition will be gained eating a spectrum closer to 100 different species. Mainstream this diet, and mainstream food security and better nutrition.
This diet on a regular through our testing with a pretty significant test pool so far, means the healthiest looking waist product, better sleep, better mood, physical healing, weight-loss, and lean muscle core improvements, joint and skeletal improvements, better stamina, and better brain function. It is my friends, the better nutrition we seek.
Could it really be a little bit of new information on how to eat better, and sufficiently, can help me twice the man (or woman) I am today? Can just this new information provide for and also motivate, bio-diversity in my life and in the lives of other individuals?
This Nutritional Diversity miracle concept is new information for most ears. It does ring that bell that rings when things make sense, and the brain bulb turn on right when hearing it.
New information today in the modern age of confusion has it’s challenges, especially concerning modern diet. Health is not understood, by today’s human culture. Medicinal practices today are some of the most intrusive, unnecessary harmful and misguided practices human culture has ever faced. Misguided guidelines and health guru’s, their business models, insurance companies , pharmaceutical companies, hospitals and I am sorry to say but people with PHD’s in biology, have been so polluted by ill research and insane science that new pure natural information, as accurate as this is even has it’s human opponents, corporate or government opponents and this is an important mention in discussing nutrition and food security. Monsanto is a perfect and most recent example of this and of new information that is harmful to the food supply, bio-diversity on this planet, and nutrition most immediately.
Having opponents today is interesting. If their is big governments and corporations who threaten the food supplies or even start wars of killing and destruction, where are those formidable opponents at all? Community is such a big part of this because, it’s communities of paycheck receiving good people that push these dangerous mistakes and interests of the rather malnourished few who design control models. It will be the Permaculture Farming and Nutritional Diversity Eating cultures that will be our guides to freedom, health and happiness moving forward. These interests will be heavy hands in securing and advancing bio-diversity. Nutritional Diversity Science doctrine is heavily rooted in the importance of referring to nature and restoring some balance opposite of technological industry to individual human life and the life of all biology in which we come from.
There is a lot of green stuff out there, we don’t know it, and what we do know we use inappropriately. We still know quite a bit and herbalogists have made some texts that have survived through time also. Food testing can be done, and modern catalogues can be made, and we do a lot of study in wild foods for security.
Loggers can take out the jungle, our bio-diversity, a billion times faster than we can reforest it.
Humans today are going to care the most when they are educated that today’s harmful agriculture and industrial culture effects them as individuals the most. Again this individual motivation will start with Nutritional Diversity Education.
This new information will upset huge industry, tons of businesses, thousands of FDA and PHD and health industry recommends. Huge agricultural chemical supply dealers to the modern agriculture mono culture system, and they will no doubt spend large budgets to protect their industry. Are challenges in food security and nutrition are great. But Let’s be very clear on what those challenges are. If you have taken a train a plane a car or a bus, around any country you know there is plenty of green stuff out there. It may not be as sweet and pretty as the other stuff but educate yourself, about how those sweet pretty foods are produced and what the original paleolithic gathered species were more like. Cooking may require more brain power, imagination and ingredients in the future. Why not?
Dis-information and mis-information, themselves are significant enemies of nutrition and food security today. Everything from salt and fat recommends are inaccurate and have been for a long time. Regardless of arguments from numerous nutritionists and people in the fitness channels who test optimal nutrition closely, certain guidelines remain unchanged and even interestingly re-enforced in opposition, something very apparent in developing countries sadly.
A new education and also a cultural pimplanted reminder module development is so important.
It is surprising to me how many students of this Nutritional Diversity way of living, do it heal from it, and then when I check in later with tehm later on, tell me they have trouble keeping there range of diversity above 30 (the minimum biodiverse diet standard). I myself will never go back to eating the insufficient nutrition that modern education examples for us. We need new education for how to eat, where to get our food from, and regarding the biology and life cycle in which we come from and depend on. This education just like the incorrect diet education of old had been, should be oriented for the young learning mind. We have developed an online biodiversity education for young people.
New education about biodiverse diet, and the individual impact it has on each of us will no doubt be the mainstreaming of biodiversity for food supplies. When people realize the benefits of this way of eating, and healing, the market for diverse agriculture practices will be in high demand. As a response to this demand, we will have man bio-diverse motives across the globe to learn and benefit from.
Our new education model will include reforestation education, food forest development, an initial basics “movie” followed by several learning episodes with the bold creative missions needed in this bio-revolution of the way we know nature and benefit from nature.
Cities from space photography mirror almost exactly microscopic images of cancer, to much man made stuff and we have a crisis of young aged cancer patients. We need new systems for living in many ways, renewable energies are here, solar systems are top of the line, and affordable. We sit on the fence of change as if afraid to go into the new era, of health freedom and happiness.
Here are a few simple ways you can pass on the knowledge.
The first is nutritionaldiversity.com where we even develop a learning show for kids and the whole family all about permaculture, nature, bio-diversity, loving animals and good food.
Most simply eat what you eat now and start adding as many different and bio-diverse fresh green non-toxic organic plants from the wild (you must be educated here, and know what you are doing) or from organic permaculture farms. Cram them in, until your waist cannot wait to leave, and you start producing shiny green waist, with undigested fiber that leaves your body in a regular two to three times a day optimal health fashion. Simply learn about a permaculture farm near you and help your friends and family, buying for them all at much better prices and way better values, to start to cleanse the toxins that all U.S. citizens blood test very high for right now. You should be able to buy your entire starting Nutritional Diversity Diet from one permaculture farm.
New education must be simple, many contributions to this subject only other PHD’s can understand. The everyday poor person with no education understands a seed thrown in the dirst can grow, a PHD in biology thanks to modern education, will want to confuse and see papers on the process there. this direction of direction is curious and wrong if one seeks to understand biology.
Albert Einstein — ‘If you can’t explain it to a six year old, you don’t understand it yourself.’
“The art of healing comes from nature, not from the physician. Therefore the physician must start from nature, with an open mind.” – Paracelsus
With all of our challenges please support our Nutritional Diversity Diet & Permaculture Education effort here.
Here is the New Education Model!
Support the Permaculture and Biodiversity Education Movie & TV Show for Kids & Family Project here!
Paper Written For Submission to : fao.org : Mainstreaming Biodiversity in Agriculture, Fisheries and Forestry for improved Food Security and better Nutrition
It is recommended to download this in pdf format.
Water is Everything.
We discuss food security, and imagine the idea in relation to the impoverished. Most who discuss the subject have not lived in poverty, how can they know it like a poor person does? Interestingly, the modern city water supply taps in the English speaking world is terrible across the board, even to contain pharmaceuticals, plastic micro fibers and some of it was even flammable..
Water pollution is drastically prevalent – most important resource is water. All biology is over 70% water, and it is a much more complex element that any of modern science realizes. Please see this information and very solid science on biology and water, and some home water solutions that you can use right away to clean it up for your family.
It’s Not When Are They Going To Stop But Who is Going To Stop Them!
Corporate, business and government interests are the greatest threats to our quality of life, ability to survive, freedom, independence and food security and nutrition.
Biodiversity itself is under serious threat and there are a few places on the earth measured to have the most bio-diversity left in them. We need to realize with our individual diet and nutritional realizations that, these zones need not only protection but expansion. Permaculture reforestation efforts and food supplies should be developed on the outskirts of these areas and others, on land not owned, or land shared in diverse ownership of individuals who did the work, and not corporations of people who buy and sell things that don’t care so much about the life their for sustained food security and better nutrition for all.
Quite frankly small groups with the right expertise, research orientation and funding can establish incredible food security and nutrition across the globe that will also inherently provide for freedom, increased quality of life, better air, less global warming issues, less discussion about population control and optimal health for soil, plants, animals, fish in the sea, birds in the sky us everything. Fund a few Permaculture groups to go out and do this full time year round, it’s one of the smartest actions
The Native American of North America lived in a story where crossing the Mississippi river one could not help but be pelted with 100 fish and a squirrel did not ever touch the ground from that river to the Atlantic Ocean.
Food Security and Nutrition become a crisis because of a series of mistakes, which we must as a human culture take responsibility for and fix. Should we continue this road or error we will multiply the results of these errors and fall to immensely low quality of life, violence and terrible nutrition.
Who is going to turn us around? Who will save us from the corporate destruction? I think of the James Cameron Avatar production and the “Toru Macdow,” charter who decides his life mission and calling is to be a savior. I think of this reference because it’s a movie my and beloved daughter saw in 3-D together, some of the best memories I have. It is these real things I value most, and too many products of industry disgust my other cousins in nature, and I recognize that. It was Nature and Nutritional Diversity diet who healed me from the hardcore loss of my princess, a depression that actually killed me twice, and had me completely non functional for years.
Thank you for you interest in Better Nutrition, Food Security and Mainstreaming Nutritional Diversity. You can become more involved in our small humble, leading research effort in the game by contacting here. As cocky as I can be sometimes, the aim is to leave you with a smile, and say that our ecosystem and our fraction of the important research too definitely needs your help.
Most importantly now that you have read this, get yourself some good nutrition, get nice and brainy and productive and improve your own quality of life through nature. To be Nutritionally Diverse does also require that you go into nature, not just the concrete jungle whose space shuttle taken imagery resembles cancer through a microscope.
Sincerely Your Friend & Fellow Child of God,
I love you,
Amazing aids of nature go totally unrecognized by us humans, who fail to realize the intelligence of nature, hoping for us to all succeed and trying vigorously to help us. For example :
(1) When people cutaway the forest to make their home or town, interesting new plants take hold over the recently cleared area, different than those that were removed.
Foods Gifted From Mother Nature in Our Back Yard
Once we clear and area for shelter making, or space for livestock, a new spread of shrub plants comes in for cows and goats and us, as if, a waiter in the restaurant of miracles brought it to us.
Dandelions, culantro which ends up getting mono-cropped too, water cress, certain mints, chamomile, are some of these ‘gifted’ species that people are familiar with and there are many known livestock targeting elements that come in also after clearing living areas, such as pasture grass for cows. There is a lot of benefit in these areas that is unemployed simply because we have not tested everything and do not know what the unknown plant’s qualities or toxic properties are. Many of these plants seem clearly gifted by nature (really the ultimate intelligence that is behind the form of our world), powerful healing and helping herbs to us; the forest clearing primates.
Could the answer to the potential food crisis be all around us? A simple additional bit of knowledge to tell us what part of the jungle, the forest, the permacultures of God, exactly that we can ingest and in what dose. Remember that random eating of things without testing them and having expert level knowledge of the plant can kill you. Could it be that if you eat even these highly toxic plants, inside of a sufficient nutritional diversity, that the toxins become neutralized? With sufficient nutrition is there a highly powerful digestion process that can deal with one toxin among the many different diverse essences? Is the jungle digestible by humans at all? Are we ready to ingest it? Can it be ingested, with training, and digestive mechanism development such as seen in ketogenic diet examinations. Is it better nutrition than what is in the store? Stronger? Is it a pesticide and herbicide toxin free? Can we simply eat from God’s permaculture? Surely, we just don’t know what most of it is or how to utilize it, unlike filing bark for cinnamon powder which we have been taught for generations.
Crop Selections & Farming Methods
(2) Another example of failing to realize useful natural preparations in respects to food crisis prevention is over looking tree’s like the Jackfruit Tree, the Breadfruit Tree, the Mango Tree, and the Avocado Tree, and of course permaculture farming methods. There is really no excuse for such a avid food crisis wave that crashes around the globe variably. We should have total food security, no problem, I have named a few for the tropics, but there are millions of highly productive edible species, that can be grown in permacultures everywhere, shopping markets are the most insane facet our stupidity, and not one of us has any chance in modern social culture of figuring that out by ourselves. How many of us today in 2018 have the time or selflessness to plant trees, that won’t fruit for several years? I have a lot of trouble assessing why namely the Jackfruit is not seen in the crazy markets everywhere the stuff is delicious, comes in vegetable state, fruit state, the seeds are great food, it is highly nutritious and one tree produces up to 2000lbs a fruit a year. It even has very industrious and marketable timber. Insanely productive tree is missed by agriculture study almost completely, while centrally distributed glyphosate plastic looking seedless foods flow through our kitchens and stomachs all day long. Much of this food is made in a factory and far from natural. We are crazy, and greedy or so greedy we are crazy or I don’t know but we are poising ourselves and the results are in. In respects to proper nourishment algae, mushrooms, and many many other elements are just completely overlooked in most looks at food crisis.
In the face of not just food crisis, but forestation crisis (which is also now) can I recommend honey? Bee farming, can help rejuvenate the earth, is easy to do and produces lots of honey that can help sustain healthy life.
(3) The nutritional and human health crisis often times has a lot to do with the lack of diversity in diet. Lack of knowledge and simple tools for cleaning water, and consuming a diversity of elements, is largely responsible for malnutrition deaths in poor areas. If a human only consumes a few things, they are not consuming sufficiently whereas several cultures do exactly that and interestingly have done for a long time. Something that really shows have strong the human organism really is, to be able to sustain generations on inadequate and insufficient eating.
To act like humans could possibly run out of food on this earth, is ludicrous. People can simply become nomadic, leave the cities and eat from the Garden of Eden. This is the only way to be free.
To discuss population control, global warming, climate change, food crisis, is to be somewhat of a human monkey, that lacks imagination, vision and the intelligence to see our race progressively advance in a healthy way.
I am committed to continue working to working on the Nutritional Diversity Answer to human health and frankly harmful human codependency issues that stand in way of our natural human cultural progression.