Global Forum on Food Security and Nutrition • FSN Forum

Topic: Policies and strategies

Food Security and Nutrition resources

Enabling the Business of Agriculture 2017

In order for agriculture to become a driver of growth and a tool to alleviate poverty, the investments and performance of key players across agricultural value chains—from farmers to large and small agricultural businesses—are vital. Since 2013, Enabling the Business of Agriculture (EBA) has...

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Open call
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Call for experiences and good practices in the use and application of the Voluntary Guidelines for the Right to Adequate Food in the Context of National Food Security

The Committee on World Food Security invites you to share experiences and good practices on the use and application of the Voluntary Guidelines for the Right to Adequate Food in the Context of National Food Security (VGRtF). Input will contribute to monitoring progress on the use and application of the VGRtF and will be compiled in a document to be presented at CFS 45 in October 2018.

 

Outputs of discussions and consultations

How can value chains be shaped to improve nutrition?

In March 2017 the Working Group on Nutrition-Sensitive Value Chains of the Rome-based Agencies (FAO, IFAD, WFP and Bioversity International) launched the online consultation How can value chains be shaped to improve nutrition? The consultation was held on the FAO Global Forum on Food Security...

Discussion
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Rural women: striving for gender transformative impacts

This online discussion invites you to reflect on the current understanding of gender dynamics of rural livelihoods and share information, views and experiences in preparation for the 62nd Commission on the Status of Women. The main objective is to highlight critical gaps and priority areas for action on how to accelerate gender transformative impacts for rural women.

Food Security and Nutrition resources

City Region Food Systems and Food Waste Management

This book describes the results of 13 case studies on city region food systems and food waste management. It provides lessons learned on the institutionalisation of city region food policies and programmes; provisioning of national and legal frameworks embedding city region food systems in...

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