Global Forum on Food Security and Nutrition • FSN Forum

Topic: Poverty

Discussion
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Payments for environmental services (PES) in theory and practice: Lessons learned and way forward

The concept of paying farmers and rural dwellers for the environmental services they provide has gained prominence as a tool for achieving ecosystem conservation and, at the same time, improving the livelihoods of farmers as environmental service providers. There are however many open questions with regard to the scope of PES, their cost-effectiveness in addressing the growing global challenges of climate change and food security, and its underlying economic assumptions. In this online discussion we hope to find answers on how best to address the challenges and opportunities based on prior practical experience and research.

Food Security and Nutrition resources

Rural Development and Poverty Reduction: Is Agriculture Still the Key?

This paper examines the relationship between rurality and poverty, and the role the agricultural sector can play in rural development, poverty reduction, and overall development. The historical views regarding the role of the primary sector in development are presented, and then using original...

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Discussion
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Promoting inclusion of people with disabilities in food security and agricultural development programmes and policies

For decades the international disability movement has been saying that disability is a cause of poverty, that poverty often leads to disability and that disabled people are among the poorest of the poor in any country. Little effort is put in to making development programmes relevant to all stakeholders, including those with disabilities.

Consultation
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Social protection for food security: setting the track for the High Level Panel of Experts

On behalf of the High Level Panel of Experts (HLPE) of the Committee on World Food Security (CFS) we aim at collecting feedback on the HLPE’s study on Social Protection in the context of Food and Nutrition Security and on how to decrease vulnerability through social and productive safety nets, assessing possible solutions and reviewing existing practices.

Food Security and Nutrition resources

The political economy of pro-poor growth

Pro-poor growth — growth that benefits the poor — relies on the state providing an enabling policy environment. Evidence from East Asia, where pro-poor growth has occurred, suggests that the government’s role in enabling such growth has resulted from the provision of public goods and social...

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Discussion
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Street foods: the way forward for better food safety and nutrition

Street foods make up a significant part of the dietary intake of many and provide food generally not used at home such as fruits and vegetables, which serve as healthy complements to the diet. In order to maximize the positive impact of street foods, what can be done to increase the vendors’ food hygiene knowledge and practices and make sure their role is properly recognized by local authorities?

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