Global Forum on Food Security and Nutrition • FSN Forum

Topic: Private sector

Outputs of discussions and consultations

How can value chains be shaped to improve nutrition?

In March 2017 the Working Group on Nutrition-Sensitive Value Chains of the Rome-based Agencies (FAO, IFAD, WFP and Bioversity International) launched the online consultation How can value chains be shaped to improve nutrition? The consultation was held on the FAO Global Forum on Food Security...

Food Security and Nutrition resources

FAO Policy Portal

FAO is committed to strengthening its engagement and impact at policy level in order to meet the challenges presented by the 2030 Agenda for Sustainable Development and within our own strategic framework.

The FAO policy portal provides a gateway to FAO policy and governance work on the...

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Food Security and Nutrition resources

Designing nutrition-sensitive agriculture investments

This manual is designed guide programme planners in the design of nutrition-sensitive programmes. It is based on a thorough review of experience on nutrition-sensitive Agriculture, was developed through extensive consultation within FAO and with its development partners, and has been field-...

Food Security and Nutrition resources

Innovative markets for sustainable agriculture

Between 2013 and 2015, the Food and Agriculture Organization of the United Nations (FAO) and the French National Institute for Agricultural Research (INRA) undertook a survey of innovative approaches that enable markets to act as incentives in the transition towards sustainable agriculture in...

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