I am currently working on Gender & Food security
Project related with food security from different perspectives:
- biodiversity (nutrition, resilience agriculture)
- nutrition (in developed countries on promoting organic food)
- promoting education in rural areas (a seed delivery system)
Food security and food access in rural Maine.
Promoting food and nutrition security in South Asia, Sustainable intensification, Social determinant of Health Approach to tackle NCDs
Implementation of national nutrition programs using the multistakeholder approach.
Ministry of agriculture
Nutritional benefits of urban peri-urban agriculture during shocks and disasters in mega-cities.
Contribution of aquaculture to food security in Sri Lanka
Last year of my PhD. My research has to do with governance of REDD+ scheme in low and low-middle income countries like Guatemala (hometown). I have professional experience in the government environmental sector.